11   Artículos

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en línea
Hung-Chung Li, Pei-Li Sun, Yennun Huang and Ming Ronnier Luo    
The study aims to propose an approach of white LED spectral optimization based on mesopic luminance and color gamut volume for dim lighting conditions. Three optimal white LED spectra with relatively higher mesopic luminance and color gamut volume, the h... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Peng Xiao, Ting Dong, Jianing Xie, Dongxiang Luo, Jian Yuan and Baiquan Liu    
Recently, thermally activated delayed fluorescence (TADF) organic light-emitting diodes (OLEDs) have attracted both academic and industrial interest due to their extraordinary characteristics, such as high efficiency, low driving voltage, bright luminanc... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Muyi Wang, Song Wang, Renjie Chen, Mengmeng Zhu, Yunpeng Liu, Haojie Ding, Jun Ren, Tongtong Xuan and Huili Li    
All-inorganic perovskite nanocrystals (NCs) have attractive potential for applications in display and lighting fields due to their special optoelectronic properties. However, they still suffer from poor water and thermal stability. In this work, green Cs... ver más
Revista: Coatings    Formato: Electrónico

 
en línea
Yonghua Wu, Jiali Yang, Shuanglong Wang, Zhitian Ling, Hao Zhang and Bin Wei    
White organic light-emitting diodes (WOLEDs) with higher performance, which have enjoyed application in high-quality lighting sources, are here demonstrated with improved optical and electrical properties. The integration of a novel transparent distribut... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Karolina Nowakowska, Katarzyna Kowalczyk, Anna Pawelczak and Janina Gajc-Wolska    
For many years, there has been a growing trend toward producing plants using tissue culture, the most efficient method at present. Every year, more and more protocols for micropropagation of economically valuable species are appearing. Many factors influ... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Agnieszka Wojtania, Bozena Matysiak, Monika Mieszczakowska-Frac, Jacek S. Nowak and Justyna Szwejda-Grzybowska    
Cultivating red-stalked rhubarb plants is an important source of raw materials for producing health-promoting foods. The quality and quantity of rhubarb crops are significantly dependent on planting material. To obtain high-quality planting material for ... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Haiyang Wang, Peipei Wang, Zhiliang Jin, Yang Song and Daxi Xiong    
White light-emitting diodes (WLEDs) with a high television lighting consistency index (TLCI) are becoming popular in stadium, studio, and stage lighting, but they are hard to empirically manufacture because they exploit the response of a camera rather th... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Sajid Ali Ansari, Mohammad Omaish Ansari, Ahmed Alshahrie, Mohammad Shahadat, Nazish Parveen, Reem Darwesh and Samia Faisal Aboushoushah    
The physical, structural, thermal, and optical properties of heavy metal (Ho3+) oxide incorporated lithium-boro-phosphate glass prepared utilizing melt quenching process are presented in this paper as a function of dopant concentration. To support the fi... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Christos Melissas, Filippos Bantis, Christodoulos Dangitsis, Stefanos Kostas and Athanasios Koukounaras    
Tomato, which is mainly established with grafted seedlings, is one of the most popular vegetables worldwide with a high nutritional value,. Market demand for grafted seedlings is high in specific seasons; thus, commercial nurseries face a problem of limi... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Nowadays, the evaluation of sustainability is an important aspect in the study of agricultural systems and the number of projects and methods for impact assessment of food production systems is increasing. In this work, we initially carried out a survey ... ver más
Revista: Sustainability    Formato: Electrónico

 
en línea
Pedro Garcia-Caparros, Rosa María Chica, Eva María Almansa, Antonio Rull, Lara Alicia Rivas, Antonio García-Buendía, Francisco Javier Barbero and María Teresa Lao    
Nowadays, the evaluation of sustainability is an important aspect in the study of agricultural systems and the number of projects and methods for impact assessment of food production systems is increasing. In this work, we initially carried out a survey ... ver más
Revista: ISPRS International Journal of Geo-Information    Formato: Electrónico

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