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Aurelia Scarano, Teodoro Semeraro, Antonio Calisi, Roberta Aretano, Caterina Rotolo, Marcello S. Lenucci, Angelo Santino, Gabriella Piro and Monica De Caroli
This study explores the potential application of tomato fruit production within the agrivoltaic system, aiming to evaluate its contribution to food security in the context of climate change. Specifically, the study compares tomato cultivation under agriv...
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Georgios Lagiotis, Panagiotis Madesis and Evangelia Stavridou
Plants can develop stress memory as a response to various abiotic stresses, but the underlying mechanisms are not yet fully understood. Most of the knowledge concerning the mechanisms of stress memory development and inheritance in plants is primarily ba...
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Kevser Cetin and Wolfram Mauser
Maize yields in many regions of the world have increased significantly since the 1960s. The increase is mainly attributed to technological improvements and climate change. On a regional scale and in recent decades, climate change has altered growth condi...
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Ranbing Yang, Yuming Zhai, Jian Zhang, Huan Zhang, Guangbo Tian, Jian Zhang, Peichen Huang and Lin Li
Potato machinery has become more intelligent thanks to advancements in autonomous navigation technology. The effect of crop row segmentation directly affects the subsequent extraction work, which is an important part of navigation line detection. However...
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Antonio Arce Romero,Alejandro Ismael Monterroso Rivas,Jesús David Gómez Díaz,Miguel Ángel Palacios Mendoza,Elda Nohemí Navarro Salas,Jorge López Blanco,Ana Cecilia Conde Álvarez
Pág. 215 - 231
Climate change is considered a serious threat to food security worldwide. In this study, yields of maize, beans, wheat, soybean, sorghum, barley and potato were modeled with 28 future climate change scenarios. Our results reduce the information gap that ...
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Panagiotis Dalias, Anastasis Christou and Damianos Neocleous
The study aimed at investigating eventual deviations from typical recommendations of irrigation water application to crops in Cyprus given the undeniable changes in recent weather conditions. It focused on the seasonal or monthly changes in crop evapotra...
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Panagiotis Dalias, Anastasis Christou and Damianos Neocleous
The study aimed at investigating eventual deviations from typical recommendations of irrigation water application to crops in Cyprus given the undeniable changes in recent weather conditions. It focused on the seasonal or monthly changes in crop evapotra...
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Uvirkaa Akumaga, Aondover Tarhule, Claudio Piani, Bouba Traore and Ado A. Yusuf
Climate change is estimated to substantially reduce crop yields in Sub-Saharan West Africa by 2050. Yet, a limited number of studies also suggest that several adaptation measures may mitigate the effects of climate change induced yield loss. In this pape...
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Lewis H. Ziska, Bethany A. Bradley, Rebekah D. Wallace, Charles T. Bargeron, Joseph H. LaForest, Robin A. Choudhury, Karen A. Garrett and Fernando E. Vega
The challenge of maintaining sufficient food, feed, fiber, and forests, for a projected end of century population of between 9–10 billion in the context of a climate averaging 2–4 °C warmer, is a global imperative. However, climate change...
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Avay Risal, Anton Urfels, Raghavan Srinivasan, Yared Bayissa, Nirman Shrestha, Gokul P. Paudel and Timothy J. Krupnik
Irrigation-led farming system intensification and efficient use of ground and surface water resources are currently being championed as a crucial ingredient for achieving food security and reducing poverty in Nepal. The potential scope and sustainability...
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Meraj Sarwary, S. Senthilnathan, A. Vidhyavathi, S. Kokilavani
Pág. Page:83 - 92Abstract
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Bangyou Zheng, Scott Chapman and Karine Chenu
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PhiriInnocent Pangapanga, Charles BL. Jumbe, Shelton Kanyanda, Lucy Thangalimodzi
Pág. Page:245 - 258Abstrac
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Gabrielle E. Roesch-McNally
The Regional Approaches to Climate Change for the Pacific Northwest Agriculture (REACCH PNA) project was a USDA-National Institute of Food and Agriculture (NIFA) funded effort aimed at taking a comprehensive and interdisciplinary approach to understandin...
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Rui Zhang, Yanfeng Wang, Jie Lyu and Zhanxiang Sun
Climate change is having a significant impact on farmers and agriculture. Rising temperatures and extreme weather events, such as droughts and floods, are causing crop failures and reducing yields. This study evaluated existing publications from 2006 to ...
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Tewodros R. Godebo, Marc A. Jeuland, Christopher J. Paul, Dagnachew L. Belachew and Peter G. McCornick
This work aims to assess water quality for irrigated agriculture, alongside perceptions and adaptations of farmers to climate change in the Main Ethiopian Rift (MER). Climate change is expected to cause a rise in temperature and variability in rainfall i...
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Elsie Assan, Murari Suvedi, Laura Schmitt Olabisi and Andrea Allen
The negative impacts of climate change on agriculture could erode gains made toward gender equality in Ghana. Much of the literature on gender dimensions of climate change adaptation has focused on assessing differences in coping and adaptation practices...
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Elsie Assan, Murari Suvedi, Laura Schmitt Olabisi and Andrea Allen
The negative impacts of climate change on agriculture could erode gains made toward gender equality in Ghana. Much of the literature on gender dimensions of climate change adaptation has focused on assessing differences in coping and adaptation practices...
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Adégnandjou Mahouna Roland Fadina and Dominique Barjolle
Climate change is a global phenomenon. Its impact on agricultural activities in developing countries has increased dramatically. Understanding how farmers perceive climate change and how they adapt to it is very important to the implementation of adequat...
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Joshua Amuzu, Bubu P. Jallow, Amos T. Kabo-Bah and Sidat Yaffa
Global Climate Change is one of the dire challenges facing the international community today. Coastal zones are vulnerable to its impacts. An effective approach with long-term prospects in addressing climate change impacts is it?s mainstreaming into deve...
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