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Dario Macaluso, Francesco Licciardo and Katya Carbone
In recent years, the primary sector in Italy and elsewhere has been profoundly affected by climate change and a deep economic crisis, mainly linked to stagnating prices and rising production costs. Because of this situation, we are witnessing renewed int...
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Chahla Benbrahim, Mohammed Salih Barka, Adriana Basile, Viviana Maresca, Guido Flamini, Sergio Sorbo, Federica Carraturo, Rosaria Notariale, Marina Piscopo, Abdelmounaim Khadir, Asma Zatout and Sara Mechaala
Folk medicine uses wild herbs, especially from the Lamiaceae family, such as oregano and lavender, in the treatment of many diseases. In the present study, we investigated the antibacterial activity of the essential oils of Origanum glandulosum Desf. and...
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Lorenza Rugnini, Giada Migliore, Flavia Tasso, Neil Thomas William Ellwood, Anna Rosa Sprocati and Laura Bruno
Hypogean or enclosed monuments are important cultural heritage sites that can suffer biodegradation. Many of the stone walls of the prestigious Domus Aurea are overwhelmed by dense biofilms and so need intervention. Room 93 was chosen as a study site wit...
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Julia Georgieva, Carly J. Brade, Kagan J. Ducker, Paul Davey, Angela Jacques, Masato Ohno and Andrew P. Lavender
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Eduardo González María, Antonio Madueño Luna, Agustín Conesa Celdrán, Gemma Martínez Muñoz, Martin John Oates and Antonio Ruiz-Canales
In this article a case study of characterisation of type of honey based on floral origin is presented. It is intended to discriminate Iberian honeys from local beekeepers located in the Community of Madrid (Spain), by means of a low-cost electronic nose ...
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Da-In Choi, Jee-Young Choi, Jee-Bum Lee, Sook-Jung Yun, Byung-Kwon Moon, Yong-Gook Ahn, Sook-Young Lee and Seung-Chul Lee
Dermal papilla cells (DPCs) are a rich source of nutrients and secrete multiple growth factors that can affect hair growth. As oxidative stress leads to hair loss in humans, it is considered to be one of the factors that can impair the function of DPCs. ...
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Mihaela Adriana Ti?a, Maria Adelina Constantinescu, Ovidiu Ti?a, Endre Mathe, Loreta Tamo?aitiene and Vijole Bradauskiene
(1) Background: The demand for healthy and nutritious food is growing worldwide. Fermented dairy products are highly valued by consumers for their health benefits. Kefir is a fermented dairy product that brings many benefits to the consumer due to its an...
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