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Ana C. Gonçalves, Ana R. Nunes, Sara Meirinho, Miguel Ayuso-Calles, Rocío Roca-Couso, Raúl Rivas, Amílcar Falcão, Gilberto Alves, Luís R. Silva and José David Flores-Félix
This work analyses the biological potential of blueberries and sweet cherries in several dimensions of human health, reinforcing the research on the benefits of consumption of these fruits.
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Anna Locatelli, Sara Ornaghi, Alessandra Terzaghi, Valeria Belleudi, Filomena Fortinguerra, Francesca Romana Poggi, Serena Perna, Francesco Trotta and MoM-Net Group
Pregestational and gestational diabetes mellitus are relevant complications of pregnancy, and antidiabetic drugs are prescribed to obtain glycemic control and improve perinatal outcomes. The objective of this study was to describe the prescription patter...
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Xinhuang Kang, Guoguang Zhang, Yulian Wu and Chunmei Deng
Based on the bioactivities of blood protein, the nutritional appraisal and antidiabetic activity of a kind of mixed plasma proteolytic peptide from Tachpleus tridentatus (PPPT) were studied in this work. Results indicated that the amino acid level of PPP...
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Adil Farooq Wali, Houda Ahmed Abou Alchamat, Huda Khaled Hariri, Bushra Khaled Hariri, Godfred A. Menezes, Uzma Zehra, Muneeb U. Rehman and Parvaiz Ahmad
The purpose of this research is to examine in vitro antioxidant, antimicrobial, antidiabetic and cytotoxic efficacy of different extracts of Crocus sativus L. petals. Antioxidant activity of extracts was assessed by DPPH and ABTS (2,2'-azino-bis (3-ethyl...
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Imane Es-Safi, Hamza Mechchate, Amal Amaghnouje, Anna Calarco, Smahane Boukhira, Omar M. Noman, Ramzi A. Mothana, Fahd A. Nasr, Hicham Bekkari and Dalila Bousta
The seeds of Ammodaucus leucotrichus Cosson and Durieu have been used in the North African Sahara as a traditional medicine to treat diabetes. The present study investigates the antidiabetic, antihyperglycemic, and anti-inflammatory properties of the def...
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Muhammad Nadeem, Muhammad Imran, Tanweer Aslam Gondal, Ali Imran, Muhammad Shahbaz, Rai Muhammad Amir, Muhammad Wasim Sajid, Tahira Batool Qaisrani, Muhammad Atif, Ghulam Hussain, Bahare Salehi, Elise Adrian Ostrander, Miquel Martorell, Javad Sharifi-Rad, William C. Cho and Natália Martins
Naturally occurring food-derived active ingredients have received huge attention for their chemopreventive and chemotherapy capabilities in several diseases. Rosmarinic acid (RA) is a caffeic acid ester and a naturally-occurring phenolic compound in a nu...
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Sodik Numonov, Farukh S. Sharopov, Sunbula Atolikhshoeva, Abduahad Safomuddin, Mahinur Bakri, William N. Setzer, Azizullo Musoev, Mizhgona Sharofova, Maidina Habasi and Haji Akber Aisa
(1) Background: Almost 500 million people worldwide are suffering from diabetes. Since ancient times, humans have used medicinal plants for the treatment of diabetes. Medicinal plants continue to serve as natural sources for the discovery of antidiabetic...
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Yun-Wen Chiao, Yu-Jen Chen, Yu-Hsien Kuo and Chung-Yen Lu
Objectives: Experimental research has shown that herbal and traditional Chinese medicines (TCM) may serve as complements to Western medicine treatments in the control of blood glucose and cardiovascular complications, but population-based studies are lim...
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V. Paddy, J.J. van Tonder, V. Steenkamp
Pág. 1 bladsy
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Sodik Numonov, Farukh Sharopov, Muhammad Nasimullah Qureshi, Latofat Gaforzoda, Isomiddin Gulmurodov, Qosimjon Khalilov, William N Setzer, Maidina Habasi and Haji Akber Aisa
Pentacyclic triterpenoids are one of the main functional components in Dracocephalum heterophyllum. In this study the optimal process, the fairly simple and accessible extraction and purification of triterpenoids of D. heterophyllum, was developed by a r...
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Marisol Dias, Marina Romaní-Pérez, Aloia Romaní, Aimara de la Cruz, Lorenzo Pastrana, Pablo Fuciños and Isabel R. Amado
This review can be used as a guide for comprehensive research linking polyphenols with antidiabetic activity and their application as functional food ingredients using nanotechnology.
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Fatme Awada, Kamar Hamade, Mounir Kassir, Zeinab Hammoud, François Mesnard, Hassan Rammal and Ophelie Fliniaux
Laurus nobilis belongs to the family Lauraceae and is characterized by its evergreen nature. It is well known because of its traditional use in cooking and folk medicine. Many studies have been performed regarding its chemical composition and the pharmac...
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Min Hye Kang, Yun-Jeong Ji, Yu Mi Han, Gwi Yeong Jang, Dong Hwi Kim, Jeong Hoon Lee, Geum-Soog Kim, Su Ji Choi and Hyung Don Kim
The overproduction of reactive oxygen species (ROS) can cause oxidative stress to biomolecules such as nucleic acids, proteins, and lipids, leading to neurodegenerative disorders. Sasa borealis (SB) has antioxidant, anti-inflammatory, antidiabetic, and a...
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Rosa Tundis, Maria C. Tenuta, Monica R. Loizzo, Marco Bonesi, Federica Finetti, Lorenza Trabalzini and Brigitte Deguin
The genus Vaccinium L. (Ericaceae) includes more than 450 species, which mainly grow in cooler areas of the northern hemisphere. Vaccinium species have been used in traditional medicine of different cultures and the berries are widely consumed as food. I...
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Tharindu R. L. Senadheera, Abul Hossain and Fereidoon Shahidi
The structurally diverse bioactive compounds found in marine organisms represent valuable resources for the food and pharmaceutical industries. The marine ecosystem encompasses over half of the world?s biota, providing an extensive range of bioactive com...
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Mihaela Adriana Ti?a, Maria Adelina Constantinescu, Ovidiu Ti?a, Endre Mathe, Loreta Tamo?aitiene and Vijole Bradauskiene
(1) Background: The demand for healthy and nutritious food is growing worldwide. Fermented dairy products are highly valued by consumers for their health benefits. Kefir is a fermented dairy product that brings many benefits to the consumer due to its an...
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Sandra Górska, Anna Maksymiuk and Jadwiga Turlo
Selenosugars are a group of sugar derivatives of great structural diversity (e.g., molar masses, selenium oxidation state, and selenium binding), obtained as a result of biosynthesis, chemical modification of natural compounds, or chemical synthesis. Sel...
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Saleh A. Almatroodi, Abdullah M. Alnuqaydan, Mohammed A. Alsahli, Amjad Ali Khan and Arshad Husain Rahmani
Diabetes mellitus (DM) is a multifaceted metabolic disorder that results in dysfunction and failure of various organs. The present study aimed to evaluate the role of Thymoquinone (TQ), on antidiabetic, oxidative stress, and anti-inflammatory activities ...
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Ill-Min Chung, Govindasamy Rajakumar, Umadevi Subramanian, Baskar Venkidasamy and Muthu Thiruvengadam
Gymnema sylvestre is a plant that is enriched in bioactive compounds. In particular, gymnemic acids (GA) and phenolic compounds (PC) are pharmaceutically important. There is a commercial demand for naturally occurring bioactive compounds, but their avail...
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Ebenezer O. Farombi and Olatunde Owoeye
Recently, considerable attention has been focused on dietary and medicinal phytochemicals that inhibit, reverse or retard diseases caused by oxidative and inflammatory processes. Vernonia amygdalina is a perennial herb belonging to the Asteraceae family....
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