|
|
|
|
|
Iuliana Banu and Iuliana Aprodu
Two rice varieties were used to study the effect of freezing and grinding processes on rice flour properties. The freezing and grinding processes followed by sieving mainly affected the particle size distribution, starch damage, and amylose content of fl...
ver más
|
|
|
|
|
|
|
|
|
|
|
Zhiqiang Tang, Na He, Liying Zhang, Lili Wang, Diankai Gong, Changhua Wang, Hui Wang, Guomin Sui and Wenjing Zheng
A comprehensive understanding of rice straw (RS) and biochar (BC) addition affecting soil quality, enzyme activities, bacterial community structure and grain yield is crucial. The objective of this study was to examine the dynamics of the soil microbial ...
ver más
|
|
|
|
|
|
|
|
|
|
|
Jhauharotul Muchlisyiyah, Rosnah Shamsudin, Roseliza Kadir Basha, Radhiah Shukri, Syahmeer How, Keshavan Niranjan and Daniel Onwude
Parboiled rice is recognized for its greater milling yield and reduced rice breakage compared to raw rice during processing. Additionally, parboiled rice has better glycemic control and numerous health benefits. However, the production of parboiled rice ...
ver más
|
|
|
|
|
|
|
|
|
|
|
Zhenan Li, Tianyu Zhang, Minyi Zhu, Chengyong Li, Bin Li, Xiujuan Lu, Jianhua Wang, Liangquan Jia, Hengnian Qi, Xiaomin Wang and Guangwu Zhao
Seed physical properties are stable and visualized, and believed to be reference indicators for screening high-vigor seeds. However, the detailed relationship between seed vigor and its physical properties is not fully understood in rice. To elucidate th...
ver más
|
|
|
|
|
|
|
|
|
|
|
Mohamed A. H. Sakr, Ali E. Omar, Antoaneta Ene and Mohamed Y. Hanfi
Swelling soil leads to many types of constructional damages, deformations, and failures in the constructions? roads, shoulders, and foundations. Depending on the amount of swell, they can be insignificant, moderate, or massive. This paper presents a meth...
ver más
|
|
|
|
|
|
|
|
|
|
|
Mauren G. Miranti,J.B. Helga10.17509/invotec.v14i1.11043 Abstract views: 172 PDF downloads: 204
Pág. 22 - 27
Food bar is food with a bar-like shape which contains adequate energy and nutrition. This study aims to determine the right proportion between red rice flour and yellow pumpkin flour as well as to analyze the influence of said proportion towards organole...
ver más
|
|
|
|
|
|
|
|
|
|
|
Yiming Zhang, Yufeng Liu, Guoxian Zhang, Xiaoou Guo, Zhouping Sun and Tianlai Li
Soil microbial abundance and diversity change constantly in continuous cropping systems, resulting in the prevalence of soil-borne pathogens and a decline in crop yield in solar greenhouses. To investigate the effects of rice straw and biochar on soil mi...
ver más
|
|
|
|
|
|
|
|
|
|
|
Poritosh Roy, Takahiro Orikasa, Hiroshi Okadome, Nobutaka Nakamura and Takeo Shiina
Rice is the staple food for nearly two-thirds of the world?s population. Food components and environmental load of rice depends on the rice form that is resulted by different processing conditions. Brown rice (BR), germinated brown rice (GBR) and partial...
ver más
|
|
|
|
|
|
|
|
|
|
|
Chong You Beh, Ee Meng Cheng, Nashrul Fazli Mohd Nasir, Mohd Shukry Abdul Majid, Shing Fhan Khor, Mohd Ridzuan Mohd Jamir, Emma Ziezie Mohd Tarmizi and Kim Yee Lee
The effect of starch granule sizes, shapes, composition, and frequency on the dielectric properties (dielectric constant, loss factor, and conductivity) of native and hydrothermally modified starches (potato, corn, and rice starch) are investigated in th...
ver más
|
|
|
|
|
|
|
|
|
|
|
Zeyu Li, Xiuzhi Shi and Xin Chen
It is important and difficult to improve the tensile strength of backfill material to ensure the stability of goafs. In this study, rice straw (RS) in fiber form is used to improve the tensile properties of cemented paste backfill (CPB). An orthogonal ex...
ver más
|
|
|
|
|
|
|
|
|
|
|
Acodji V. Pamphile, Doko K. Valéry, Olodo E. T. Emmanuel, Datchossa Tiambo Abbas
Pág. Page:1 - 11Abstract
|
|
|
|
|
|
|
|
|
|
|
Mulusew Aderaw Getahun, Stanley Muse Shitote and Zachary C. Abiero Gariy
|
|
|
|
|
|
|
|
|
|
|
Fernanda Giannotti da Silva, Jefferson Liborio, Paulo Helene
Pág. Page 18 - 25
The use of industrial and agricultural waste substitutions for Portland cement has greatly contributed to sustainable development practices. The increase in cement demand will be met by the use of supplementary cementing materials, in order to minimize t...
ver más
|
|
|
|
|
|
|
|
|
|
|
Maria Barbara Rózanska, Patrycja Kokolus, Jakub Królak, Patrycja Jankowska, Agata Osos, Magda Romanowska, Lukasz Szala, Przemyslaw Lukasz Kowalczewski, Jacek Lewandowicz, Lukasz Masewicz, Hanna Maria Baranowska and Sylwia Mildner-Szkudlarz
The present study aimed to evaluate the effect of the extrusion process and particle size on the properties of rice flour (microstructure, pasting properties), gluten-free dough (rheological properties), and bread (texture, specific volume, water absorpt...
ver más
|
|
|
|
|
|
|
|
|
|
|
Ana Paula da Silva Milani, Wesley Jorge Freire
Pág. Page 91 - 100
This work informs about a research effort with the aim of proposing construction solutions that help reducing the environmental degradation the researchstudied the utilization of rice husk added to mixtures of soil and cement to obtain an alternative con...
ver más
|
|
|
|
|
|
|
|
|
|
|
J. Akasaki, M. Moraes, C. Silva, C. Fioriti, M. Tashima
Pág. Page 175 - 182
Steam curing is a process used to accelerate cement hydration reactions with the purpose of enhancing the mechanical strength of concrete at early ages, since hydration reactions are temperature dependent. To evaluate the influence of temperature on the ...
ver más
|
|
|
|
|
|
|
|
|
|
|
Chungwoo Kim, Denver I. Walitang, Aritra Roy Choudhury, Yi Lee, Sanghun Lee, Hyenchung Chun, Tae-Young Heo, Kido Park and Tongmin Sa
Maintaining rice yield, soil function, and fertility are essential components of long-term compost fertilization. However, paddy fields are major sources of anthropogenic methane emissions. The aim of the study is to evaluate the changes in soil chemical...
ver más
|
|
|
|
|
|
|
|
|
|
|
Jeanette Purhagen, Raivo Loosme, Nils Wihlborg, Jenny Fjällström, Peter Åberg, Henrik Andrén, Gunnel Wihlborg, Torbjörn Mikaelsson, Martin Lagerholm and Frans Lindwall
Several of the rice quality parameters are nowadays determined manually or partly manually, which leads to subjective results. In order to analyse the rice quality and avoid most of the manual handling, the PaddyCheck instrument was mainly developed to m...
ver más
|
|
|
|
|
|
|
|
|
|
|
Liang-Sin Huang, Puu-Tai Yang, Yu-An Lu, Wei-Lin Liu, Tsung-Ju Chuang and Shan-Li Wang
This study investigated the uptake of thallium (Tl) by rice seedlings grown in different soils with varying physiochemical properties and Tl levels to elucidate the key factors governing soil Tl availability and accumulation in rice plants. The bioconcen...
ver más
|
|
|
|
|
|
|
|
|
|
|
Bushra Ahmed Alhammad, Dhirendra Kumar Roy, Shivani Ranjan, Smruti Ranjan Padhan, Sumit Sow, Dibyajyoti Nath, Mahmoud F. Seleiman and Harun Gitari
A three-year field experiment was carried out to assess the efficacy of various tillage and residue management practices, as well as weed management approaches, in a rice?wheat?green gram rotation. The treatments included: conventional till transplanted ...
ver más
|
|
|
|
|
|