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Michael Friedrich Tröster, Markus Heinz and Leonhard Durst
Feed production and utilization are significant contributors to agricultural economic performance. Upon the market entry of new feedstuffs, livestock farmers are challenged to determine their price worthiness. In addition, transparent price formation is ...
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Dong Wook Kim, Il Ryong Kim, Hye Song Lim, Wonkyun Choi and Jung Ro Lee
Cotton has been cultivated worldwide and is a useful crop for humans. However, all living modified organisms (LMOs), including living modified (LM) cotton, are not cultivated in South Korea and are imported from overseas. LM cotton imports are on the ris...
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Suzanne M. Hodgkinson
Pág. 65 - 72
For the precise formulation of the protein (amino acid) component of diets for monogastric animals such as the pig and chicken, it is of vital importance to have information regarding the nutritional quality of the protein sources available. Determinatio...
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Vincenzo Tufarelli, Marco Ragni and Vito Laudadio
The present review discusses the existing research findings on the nutritional impact of forages in poultry diet and the significance of forages in sustainable poultry production systems. The nutritional composition and antinutritional factors of the mai...
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Jie Liu, Yu-Ting Zhao, Wen-Chien Lu, Ping-Hsiu Huang, Tuzz-Ying Song and Po-Hsien Li
Currently, there is an increasing trend to replace artificial antioxidants with natural antioxidants. However, certain naturally occurring antioxidants have lower antioxidant activities than artificial antioxidants. Therefore, they will not be as effecti...
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Corinna Dawid and Karina Hille
The breeding of stress-tolerant cultivated plants that would allow for a reduction in harvest losses and undesirable decrease in quality attributes requires a new quality of knowledge on molecular markers associated with relevant agronomic traits, on qua...
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Mohamed Ali Rawash, Valéria Farkas, Nikoletta Such, Ákos Mezolaki, László Menyhárt, László Pál, Gábor Csitári and Károly Dublecz
Barley and oats can be alternatives of corn and wheat in poultry nutrition and used at higher inclusion rates. Both cereals contain hulls, a structural fiber source, that can be beneficial for the gizzard function of birds. They also contain high amounts...
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Siyu Yi, Md. Abul Kalam Azad, Yujiao Ji, Yang Liu, Mengying Dou and Xiangfeng Kong
Mao-tai lees (ML) is a by-product produced in the process of Mao-tai liquor production and contains high levels of crude protein, starch and fiber, and large yield. Thus, the ML has the potential to become feedstuffs alternatives in livestock production....
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Shanmugam Sureshkumar, Junho Song, Vetriselvi Sampath and Inho Kim
Feed enzymes have been extensively used in livestock diets to enhance nutrient digestion and promote their growth performance. Indeed, recent research has indicated that feed enzymes, notably phytase, protease, and xylanase, function as catalysts, facili...
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Muhammad Haseeb Raza, Muhammad Tahir, Shabana Naz, Ibrahim A. Alhidary, Rifat Ullah Khan, Caterina Losacco and Vincenzo Tufarelli
The availability of suitable feedstuffs for poultry nutrition is a significant challenge faced by the global poultry production industry. This issue has been exacerbated by the shift towards using grains for biofuel production, leading to a subsequent ri...
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Prabhat Khanal, Rajan Dhakal, Tanka Khanal, Deepak Pandey, Naba Raj Devkota and Mette Olaf Nielsen
In many developing countries, the livestock sector plays a vital role in the national economy, providing a source of food, income, and employment. With changes in demographical, socio-economic, and environmental status, the livestock sector in the develo...
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S.O. Okechukwu,Peter-Damian Chukwunomso Jiwuba
A four week study was conducted using 180 four weeks-old Abor acre broilers to determine the carcass traits and economics of production of finishing broilers fed cassava and yam peel meals as partial replacement for maize. They were randomly assigned to ...
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S.O. Okechukwu,Peter-Damian Chukwunomso Jiwuba
A four week study was conducted using 180 four weeks-old Abor acre broilers to determine the carcass traits and economics of production of finishing broilers fed cassava and yam peel meals as partial replacement for maize. They were randomly assigned to ...
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Kejie Chen, Xi Peng, Jing Fang, Hengmin Cui, Zhicai Zuo, Junliang Deng, Zhengli Chen, Yi Geng, Weimin Lai, Li Tang and Qingqiu Yang
Aflatoxin B1 (AFB1), which causes hepatocellular carcinoma and immune-suppression, is commonly found in feedstuffs. To evaluate the ability of selenium (Se) to counteract the deleterious effects of AFB1, two hundred 1-day-old male avian broilers, divided...
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