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Feng Zhou and Chunhui Wen
Green development is a concept of sustainable development, aiming to protect the environment and ecosystems while meeting economic development needs. In the field of agriculture, green development has emerged as a crucial pathway for reconciling the conf...
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Silin Chen and Xiangyu Guo
Green agricultural development opens up a feasible way for China to construct sustainable communities and promote rural revitalization strategies. However, a clear gap on the subject sets apart various regions in China, resulting in off-balance developme...
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Min Wan, Haibo Kuang, Yanbo Yang, Bi He, Sue Zhao, Ying Wang and Jingyi Huo
In order to systematically solve the problem of formulating agricultural green development strategies based on the four dimensions of policy green, industry green, science and technology green, and awareness green, this paper uses the method of combining...
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Fan Zhang, Fulin Wang, Ruyi Hao and Ling Wu
In the face of increasingly severe resource and environmental constraints, accelerating the transformation of agricultural green development through agricultural science and technology innovation is an effective measure to reduce agricultural pollution a...
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Alexander Yu. Pavlov,Julia V. Karmyshova
Pág. 142 - 146
The study is aimed at providing a theoretical basis for the relevance of sustainable development of regional agricultural systems and the development of practical recommendations for the implementation of the algorithm evaluation of the factors affecting...
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Wilmar Loiza Cerón, Yesid Carvajal Escobar, Álvaro Javier Ávila Díaz
Pág. 161 - 179
Resumen Autores/asDescargasReferenciasCómo citar
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Zihao Zhu and Yonghua Xie
Black soil plays an important role in maintaining a healthy ecosystem, promoting high-yield and efficient agricultural production, and conserving soil resources. In this paper, a typical black soil area of Keshan Farm in Qiqihar City, Heilongjiang Provin...
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Chuansong Zhao, Ran Geng, Tianhao Chi, Chatchai Khiewngamdee and Jianxu Liu
The coupling coordination of agricultural technology innovation with food security is of great significance for high-quality agricultural development. By identifying the coupling coordination relationship between the two systems and the influencing facto...
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Yunsi Chen, Sumin Hu and Haoqiang Wu
The digital economy is a key driver of greener agriculture and sustainable development. This paper focuses on the impact of the digital economy on green agricultural development and the mediating role of green technology innovation. Using provincial pane...
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Hong Chen, Shuai Qin and Haokun Wang
Promoting the high-quality development of agriculture is an inevitable requirement toward realizing the transformation from a large agricultural country to a powerful one, and optimizing factor allocation is a prerequisite. In this paper, we use spatial ...
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Han Hao, Chenyang Liu and Ling Xin
China is a traditional agricultural country, and the integration of rural industries has become an essential policy direction for the current strategy of agricultural modernization in China. The purpose of this study is to evaluate the level of integrate...
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Tariro Mafirakurewa, Abbyssinia Mushunje and Siphe Zantsi
Agriculture is an important sector in Zimbabwe?s economy. More than 70% of the population are smallholders relying on agriculture. To support agriculture, Zimbabwe?s government introduced a Targeted Command Agriculture Programme (TCAP), in terms of which...
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Jana Jadudová, Milada ?tastná, Iveta Marková and Emília Hroncová
Regional product labelling has become a trend in recent years, with the goal of being able to stimulate and support local economies; increase the sales of quality local products and services; preserve and maintain traditions, local cultural values, and t...
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Carlos Alberto Cortés-Rodríguez, Gladys Martínez-Gómez, José Luis Romo-Lozano and Ezequiel Arvizu-Barrón
Entrepreneurial skills are fundamental to the success of agricultural production units. Since small-scale farmers have developed production skills but not market-oriented skills, it is necessary to assess their entrepreneurial skills to provide a referen...
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Haonan Zhang, Zheng Chen, Jieyong Wang, Haitao Wang and Yingwen Zhang
With increasing tension between humans and land, and arising pressure on food security in China, the improvement of total factor productivity is important to realize agricultural modernization and promote rural revitalization strategy. In this study, we ...
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Qi Yu, Yongchang Wu, Xueyuan Chen, Lin Zhang and Yaowen Liang
China?s National Agricultural Science and Technology Parks (NASTPs) play a key role in improving the nation?s agro-industrial structure and regional economic development; notably, NASTPs can demonstrate innovations in modern agricultural science and tech...
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Xiaowei Xing, Qingfeng Zhang, Azhong Ye and Guanghui Zeng
To explore the relationship between consumption upgrading and agricultural green total factor productivity in the context of green and high-quality development of agriculture in China. Based on the construction of a composite index of consumption upgradi...
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Yesid Ediver Anacona Mopan, Andrés Felipe Solis Pino, Oscar Rubiano-Ovalle, Helmer Paz and Isabel Ramirez Mejia
Avocado is an important export and consumption product in Colombia, and its economic importance is expected to increase in the coming years. With its vast potential territory for avocado cultivation, the department of Cauca is a crucial area for producin...
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Siqi Luo, Yanji Ma and Tianli Wang
Geographical indication (GI) offers a unique protection scheme to preserve high-quality agricultural products and support rural sustainability at the territorial level. However, not all the areas with traditional agricultural products are acknowledged wi...
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Dan Liu, Zhongkai Yao, Xiaoxia Yang, Chunmei Xiong and Qingyu Nie
The agricultural non-point source (NPS) pollution caused by non-irrigated farming, such as heavy metals, nitrogen and phosphorus, has posed an extreme threat to the security of agricultural product quality and watershed ecology. Thus, it is urgent to sor...
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