20   Artículos

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en línea
Mohamed Allam, Emanuele Radicetti, Mortadha Ben Hassine, Aftab Jamal, Zainul Abideen and Roberto Mancinelli    
Farming practices such as cover cropping, crop rotation systems, and soil tillage practices, along with climate conditions and soil type play important roles in determining final crop production. Numerous empirical studies have documented the heterogeneo... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Roland Gerhards    
Intercropping provides several benefits to the agro-ecosystem and plays an important role in Integrated Weed Management (IWM). In this study, we investigated the impact of living mulch in cereal crops on weed density and grain yield. Seven field experime... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Ezgi Ogutcen, Anamika Pandey, Mohd Kamran Khan, Edward Marques, R. Varma Penmetsa, Abdullah Kahraman and Eric J. B. Von Wettberg    
In wild habitats, fruit dehiscence is a critical strategy for seed dispersal; however, in cultivated crops it is one of the major sources of yield loss. Therefore, indehiscence of fruits, pods, etc., was likely to be one of the first traits strongly sele... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Ah-Reum Han, Yun-Seo Kil, Min Jeong Hong, Jisu Park, Hyeon Hwa Park, Chang Hyun Jin, Joo-Won Nam and Jin-Baek Kim    
Wheat (Triticum aestivum Linn.; Poaceae) is a very common and important food grain and ranks second in total cereal crop production. A large amount of wheat hull is produced after threshing that, as the non-food part of wheat, is agro-waste, accounting f... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Siavash Bardehji, Saba Soltan, Hamid Reza Eshghizadeh, Morteza Zahedi, Sara Zare, Mehmet Zeki Koçak, Mojtaba Nouraein, Federico Vita and Marzia Vergine    
Barley (Hordeum vulgare L.) is a crucial cereal crop globally, and its productivity is influenced by environmental factors, including elevated carbon dioxide (CO2) levels and water stress. The aim of this study is to investigate the effects of water stre... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Aleksey Ivanov and Zhanna Ivanova    
The purpose of a comprehensive field experiment was to evaluate the agronomic efficiency of a precise organomineral fertilizer system based on a uniform and differentiated application of mineral and organic fertilizers. The methodological basis of the st... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
John M. Wallace, Alwyn Williams, Jeffrey A. Liebert, Victoria J. Ackroyd, Rachel A. Vann, William S. Curran, Clair L. Keene, Mark J. VanGessel, Matthew R. Ryan and Steven B. Mirsky    
Cover crop-based, organic rotational no-till (CCORNT) corn and soybean production is becoming a viable strategy for reducing tillage in organic annual grain systems in the mid-Atlantic, United States. This strategy relies on mechanical termination of cov... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Kamenko Bratkovic, Kristina Lukovic, Vladimir Peri?ic, Jasna Savic, Jelena Maksimovic, Sladan Ad?ic, Aleksandra Rakonjac and Mirela Matkovic Stoj?in    
Genotype by environment interaction (GEI) is a complex problem that complicates the barley selection and breeding process. The knowledge of the relationship between cereal phenology and climatic data is important for understanding GEI and the physiologic... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Suhana Omar, Rosnani Abd Ghani, Noriza Khalid, Márton Jolánkai, Ákos Tarnawa, Attila Percze, Péter Pál Mikó and Zoltán Kende    
After wheat and rice, maize is one of the most significant cereal crops worldwide. However, high-quality seed materials are prerequisites for stable yields, and low-quality maize seeds significantly contribute to low yields and deteriorate over time. The... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Volker Mohler, Edyta Paczos-Grzeda and Sylwia Sowa    
Cereal production is of strategic importance to the world economy. Although the primary aim of breeding programs is to develop cultivars with improved agronomic performance, including high grain yield and grain quality, as well as disease and lodging res... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Petros Vahamidis, Angeliki Stefopoulou and Vassilis Kotoulas    
Nitrogen (N) fertilisers used in barley production serve as the primary contributors to total greenhouse gas (GHG) emissions. Consequently, to lower the carbon footprint (CF) and GHG emissions, it is imperative to either reduce N fertiliser rates or enha... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Emilia Ludwiczak, Mariusz Nietupski, Agnieszka Laszczak-Dawid, Beata Gabrys, Bozena Kordan and Cezary Purwin    
Owing to its wealth of nutritional values and low cultivation requirements, millet can become a key crop in global food systems. Thus, the Food and Agriculture Organization (FAO) declared that 2023 is the International Year of Millet. The introduction of... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Shah Khalid, Amanullah and Iftikhar Ahmed    
Zinc (Zn) deficiency is a fairly widespread agronomic constraint in many of the world?s cereal (wheat, rice, corn, barley, etc.) production regions. Zinc is an imperative micronutrient required for optimum plant growth and development. Low Zn availabilit... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Rodrigo Ribeiro Fidelis,Leila Paula Tonello,Taynar Coelho de Oliveira Tavares,Kleycianne Ribeiro Marques,Sérgio Alves de Sousa,Roberto Antonio Savelli Martinez     Pág. 274 - 287
The rice is a grain which belongs to the Poaceae family. It is produced in two ecosystems wich are the floodplain and the uplands. It is used as part of the daily diet of diferent populations. There is a growing demand for rice consumption around the wor... ver más
Revista: Cultura Agronômica    Formato: Electrónico

 
en línea
Rodrigo Ribeiro Fidelis,Leila Paula Tonello,Taynar Coelho de Oliveira Tavares,Kleycianne Ribeiro Marques,Sérgio Alves de Sousa,Roberto Antonio Savelli Martinez     Pág. 274 - 287
The rice is a grain which belongs to the Poaceae family. It is produced in two ecosystems wich are the floodplain and the uplands. It is used as part of the daily diet of diferent populations. There is a growing demand for rice consumption around the wor... ver más
Revista: Cultura Agronômica: Revista de Ciências Agronômicas    Formato: Electrónico

 
en línea
Jannis Machleb, Benjamin L. Kollenda, Gerassimos G. Peteinatos and Roland Gerhards    
Weed hoeing can be successfully performed in wide row crops, such as sugar beet, maize, soybean and wide spaced cereals. However, little experience is available for hoeing in narrow cereal row spaces below 200 mm. Yet, mechanical weed control can pose an... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Insa Kühling, Shohrukh Atoev and Dieter Trautz    
The Western Siberian grain belt is of global significance in terms of agricultural production as well as carbon sequestration and biodiversity preservation. Regional downscaling of general circulation models predict increasing drought risks and water sca... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Travis Goron, Jacob Nederend, Greg Stewart, Bill Deen and Manish Raizada    
After uptake in cereal crops, nitrogen (N) is rapidly assimilated into glutamine (Gln) and other amino acids for transport to sinks. Therefore Gln has potential as an improved indicator of soil N availability compared to plant N demand. Gln has primarily... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Roman Waclawowicz, Magdalena Giemza, Elzbieta Pytlarz and Anna Wenda-Piesik    
Under the pro-environmental principles of agricultural production, soil cultivation and organic fertilization are of particular importance as strategical elements in reducing weed infestation in the context of sustainable agriculture. The aim of this stu... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
L. Gurovich, J. Stern     Pág. 35 - 42
Variabilidad espacial de la velocidad de infiltración del agua en el suelo. I. Generación de datosCiencia e Investigación Agraria, Revista latinoamericana en Ciencias de la Agricultura, está indexada en las siguientes bases de datos: Thomson ISI, Alerta ... ver más
Revista: Ciencia e Investigación Agraria    Formato: Electrónico

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