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Omar Capetillo-Contreras, Francisco David Pérez-Reynoso, Marco Antonio Zamora-Antuñano, José Manuel Álvarez-Alvarado and Juvenal Rodríguez-Reséndiz
The world population is expected to grow to around 9 billion by 2050. The growing need for foods with high protein levels makes aquaculture one of the fastest-growing food industries in the world. Some challenges of fishing production are related to obso...
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Vyacheslav V. Kuzovlev, Irina L. Grigoryeva, Ekaterina A. Chekmareva and Martin Schletterer
The Volga River is the largest river in Europe in terms of basin area (1.36 mio. km2), length (3531 km), and water content (annual flow 254 km3). We conduct long-term water quality studies in the Volga headwaters: in the Upper Volga Lakes, the free-flowi...
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Hichem Tahraoui, Selma Toumi, Amel Hind Hassein-Bey, Abla Bousselma, Asma Nour El Houda Sid, Abd-Elmouneïm Belhadj, Zakaria Triki, Mohammed Kebir, Abdeltif Amrane, Jie Zhang, Amin Aymen Assadi, Derradji Chebli, Abdallah Bouguettoucha and Lotfi Mouni
Monitoring stations have been established to combat water pollution, improve the ecosystem, promote human health, and facilitate drinking water production. However, continuous and extensive monitoring of water is costly and time-consuming, resulting in l...
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Thomas Dippong, Cristina Mihali and Alexandra Avram
This study closely analyzes the water quality dynamics of Teceu Lake, situated in a Natura 2000 protected area in Romania. The research investigates seasonal variations and interconnections with groundwater, assessing various ecological impacts. The main...
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Cecilia Ionela Taban, Ana Maria Benedek, Mihaela Stoia, Maria Denisa Cocîrlea and Simona Oancea
From a public health perspective, the monitoring of water quality intended for human consumption belongs to the operational and audit management of the supply zones. Our study explores the spatial and temporal patterns of the parameters of drinking water...
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Sneha Gautam, Lakshmi M. Makhitha, Anirudh Gupta, J. Brema, E. J. James and Gajendran Chellaiah
Greywater has been identified as a valuable alternative water source over recent years. Few practices (i.e., recycling and reuse) of greywater have attracted global attention in meeting the future water demand. However, essential parameters should be ana...
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Mity Thambi, Tom Cherian, Anju Therese Jose, Sunaina Jamal
Pág. 182 - 192
The analysis of groundwater quality of important town areas of Thrissur district was carried out during the pre-monsoon period of 2014. The Physicochemical and biological parameters such as temperature, turbidity, electrical conductivity, total dissolved...
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Mity Thambi, Tom Cherian, Anju Therese Jose, Sunaina Jamal
Pág. 182 - 192
The analysis of groundwater quality of important town areas of Thrissur district was carried out during the pre-monsoon period of 2014. The Physicochemical and biological parameters such as temperature, turbidity, electrical conductivity, total dissolved...
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Artiona Laze, Valentina Arapi, Evelina Ceca, Kristi Gusho, Lato Pezo, Ferdi Brahushi, Desimir Kne?evic
Pág. 618 - 628
The purpose of this study was to evaluate the chemical parameters and amino acid content in 10 genotypes of soft Albanian wheat organically grown and collected during the summer seasons of 2014. The thin layer chromatography method was used for the ident...
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Stanko Ru?icic, Zoran Kovac, Dario Perkovic, Laura Bacani and Ljubica Majhen
The physicochemical properties of soil and the unsaturated zone can have a large influence on the infiltration of precipitation into an aquifer. Soil permeability presents soil property that can be very variable. The main objectives of this study were to...
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Artur Serafin, Danuta Urban, Urszula Bronowicka-Mielniczuk and Agnieszka Szczurowska
Anthropogenic transformations of habitat conditions in moderate climate peatlands frequently cause a decrease in the number of sites of occurrence and the size of the population of many valuable plant species, including the boreal relic Betula humilis. T...
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Bartosz Szulczynski and Jacek Gebicki
The paper presents principle of operation and design of the most popular chemical sensors for measurement of volatile organic compounds (VOCs) in outdoor and indoor air. It describes the sensors for evaluation of explosion risk including pellistors and I...
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Paolo Madonia, Giorgio Capasso, Rocco Favara, Salvatore Francofonte and Paolo Tommasi
Vulcano, the southernmost of the Aeolian island arc (Italy), is characterized by a shallow coastal aquifer resulting from the mixing of seawater, meteoric recharge and volcanogenic fluids. The aquifer has been intensively studied during the last decades,...
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Karina Cardoso Valverde, Leila Cristina Konradt Moraes, Milene Carvalho Bongiovani, Franciele Pereira Camacho, Rosângela Bergamasco
Pág. 485 - 489
This work suggests the study of the coagulation diagram as a tool to verify the efficiency in removing color and turbidity of the water, using the Moringa oleifera Lam and the association of this biopolymer with the aluminium sulphate as coagulating agen...
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Hefdallah Al Aizari, Ahamed Lebkiri, Mhammde Fadli, Saeed S. Albaseer
Pág. 56 - 71
Chemical and statistical regression analysis on groundwater at five fields (17 sampling wells) located in Dhamar city, the central highlands of Yemen, was carried out. Samples were collected from the ground water supplies (tube wells) during the year 201...
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Payaswini Ghimire, Archana Niraula, Anuradha Rai, Aastha Pandey, Smriti Gurung, Chhatra Mani Sharma
Pág. 43 - 55
Three trout farms from Nepal were studied to investigate the changes in physico-chemical parameters and their potential threat to natural water bodies receiving the effluents. Reference and impact sites were determined in each farm so as to find ou...
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Dhanalakshmi A.,K. Karthikeyani Vijayakumari,U. Surendran
The soil is the most important constituent to fulfilment of all the basic needs of human beings and also is an important component of our farming. The study was conducted with the main objective to investigate the soil samples of Pudukkottai district of ...
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Eloi Gasparin, Eduardo Godoy de Souza, Miguel Angel Uribe-Opazo, Rafaela Nicolau dos Santos, Vanderlei Arthur Bier, Davi Marcondes Rocha
Pág. 417 - 423
Since orange is the most produced and consumed fruit in Brazil and since its position on the tree may influence its physical and chemical attributes, current assay modeled a three-dimension spatial variability of total soluble solids (TSS) and ascorbic a...
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Zohra Baba Amer, Zineb Ben Saha, Hazzab Abdelkrim
Pág. 2 - 7
This work involves the study of hydrological characteristics of the groundwater of Oued M' zab, due to the domestic, agricultural, and industrial pollution. The different sampling points are located upstream and downstream of the river. Water samples of ...
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Bianca Magalhães, Pedro Dinis Gaspar, Ana Corceiro, Luzolo João and César Bumba
Food waste occurs from harvesting to consumption. Applying procedures and technologies, changing attitudes, and promoting awareness have positive social, economic, and environmental impacts that can contribute to reducing food waste. The paper presents a...
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