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IN Abdullahi, PO Anyaegbu, D Aliagbor
Pág. 24 - 35
The research work conducted at the Teaching and Research Farm of University of Abuja was aimed at assessing the effect of Moringa oleifera, selected leguminous plants and inorganic fertilizer on the performance of orange fleshed sweet potato in Alley Cro...
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IN Abdullahi, PO Anyaegbu, D Aliagbor
Pág. 24 - 35
The research work conducted at the Teaching and Research Farm of University of Abuja was aimed at assessing the effect of Moringa oleifera, selected leguminous plants and inorganic fertilizer on the performance of orange fleshed sweet potato in Alley Cro...
ver más
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Xiaodi Liu, Zengwei Feng, Yang Zhou, Honghui Zhu and Qing Yao
Both liming and plant residue incorporation are widely used practices for the amelioration of acidic soils?however, the difference in their effects is still not fully understood, especially regarding the microbial community. In this study, we took the ac...
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Mohamed Hemida Abd-Alla, Salem M. Al-Amri and Abdel-Wahab Elsadek El-Enany
This review article explores the impact of nitrogen fertilizers on the symbiotic relationship between Rhizobium bacteria and legume plants. Nitrogen fixation has the potential to address the global protein shortage by increasing nitrogen supply in agricu...
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Malgorzata Holka, Jolanta Kowalska and Magdalena Jakubowska
In the face of a changing climate, intensive efforts are needed for limiting the global temperature increase to 1.5 °C. Agricultural production has the potential to play an important role in mitigating climate change. It is necessary to optimize all of t...
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Kristina Amaleviciute-Volunge, Liudmila Tripolskaja, Asta Kazlauskaite-Jadzevice, Alvyra Slepetiene and Eugenija Baksiene
There has not been enough research conducted on the effect of land use on the composition of humus in Arenosols. This long-term study (1995?2022) aimed to determine the differences in the formation of humic compounds in the natural and agricultural ecosy...
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Wiktor Skrzypkowski, Renata Galek, Adela Adamus and Agnieszka Kielkowska
Commercially, leguminous crops (Fabaceae) are the second most important group of cultivated plants, just after grasses (Poaceae). This study focuses on the analysis of pollen development and stainability in two species belonging to the Fabaceae family: V...
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Yassin M. Soliman, Wagdi S. Soliman and Ahmed M. Abbas
Alley cropping is a sustainable agriculture approach that improves ecosystem services while also promoting biodiversity. The current study was conducted over two seasons, 2019/2020 and 2020/2021, to examine the impact of leucaena?turmeric alley cropping ...
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Jun Yang, Fuhong Lv, Jingcheng Zhou, Yongwei Song and Fei Li
China is an agriculturally-producing country and the safety of its vegetables will have an extensive attention at home and abroad. Recently, contamination of soils and vegetables caused by mining activities is of great social concern because of the poten...
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