8   Artículos

« Anterior     Página: 1 de 1     Siguiente »

 
en línea
Agata Bartkowiak, Joanna Lemanowicz, Magdalena Rydlewska, Olga Drabinska and Karol Ewert    
This study aimed to evaluate the fertilizing value of rye stillage used in the cultivation of winter triticale cv. ?Grenado?. The research was performed in 2018 (autumn, before the application of the stillage), 2019, and 2020 (spring and autumn after sti... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Joanna Lemanowicz, Agata Bartkowiak, Aleksandra Zielinska, Iwona Jaskulska, Magdalena Rydlewska, Katarzyna Klunek and Magdalena Polkowska    
The study objective was to determine the relationship of selected enzyme activities with carbon sequestration and N, P, K, Mg, Zn and Cu contents in Phaeozem soils. Soil samples were taken from a 10 ha area. A selection of their physical and chemical pro... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Liudmila Pusenkova, Oksana Lastochkina and Sezai Ercisli    
This study examined the potential of using the endophytic bacteria Bacillus subtilis (10-4 and 26D) to enrich hydroponically grown potato seed minitubers (Solanum tuberosum L. cv. Bashkirsky) to improve plant growth, photosynthetic pigments, yield, and q... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Wenping Liu, Malgorzata Muzolf-Panek and Tomasz Kleiber    
The aim of our study was to determine the effect of various nitrogen sources (NH4NO3 (N, 34%), Ca(NO3)2 (N, 15.5%; Ca, 18%), Mg(NO3)2 (N, 11%; Mg, 12%), NaNO3 (N, 15%; Na, 25%) and urea (N, 46%)) and increasing the intensity of N nutrition with these fer... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Nariane Q. Vilhena, Alejandra Salvador, Julia Morales, Almudena Bermejo and Ana Quiñones    
This study evaluates mineral concentrations, biocomponents contents and fruit quality attributes in ?Rojo Brillante? persimmon grown under organic and conventional managements. During two seasons, the concentrations of nitrogen (N), phosphorus (P), potas... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Stanislaw Sienkiewicz, Piotr Jaroslaw Zarczynski, Jadwiga Wierzbowska and Slawomir Józef Krzebietke    
The proper fallowing of soil maintains or even improves its yield potential. The aim of this research was to compare five methods of soil protection with high production potential on the yield and quality of strategic plants. The tested methods consisted... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Magdalena Maria Pawlik and Dariusz Ficek    
Pine pollen is a very important component of the marine environment: it is a valuable source of both carbon and macro- and microelements, and it is also a major food resource for many marine organisms. Its characteristic optical properties distinguish it... ver más
Revista: Water    Formato: Electrónico

 
en línea
Jolanta Franczuk, Michal Tartanus, Robert Rosa, Anna Zaniewicz-Bajkowska, Henryk Debski, Alena Andrejiová and Andrii Dydiv    
Mycorrhizal fungi can increase the effectiveness of a mineral fertilizer top dressing, positively affecting sweet pepper yield and quality. For this reason, an experiment was carried out between 2014 and 2016 to study the effect of top dressing doses and... ver más
Revista: Agriculture    Formato: Electrónico

« Anterior     Página: 1 de 1     Siguiente »