14   Artículos

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en línea
Anatolii Ivankov, Rasa Zukiene, Zita Nauciene, Laima Degutyte-Fomins, Irina Filatova, Veronika Lyushkevich and Vida Mildaziene    
The results of this study have the potential for application in agriculture for increasing the production of red clover biomass.
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Sara L. Wyngaarden, Amélie C.M. Gaudin, William Deen and Ralph C. Martin    
A common agronomic recommendation is under-seeding red clover to wheat in the corn?soy?wheat rotation. As a leguminous cover crop, red clover boosts agro-ecological resilience and productivity through nitrogen fixation, as well as non-nitrogen-related co... ver más
Revista: Sustainability    Formato: Electrónico

 
en línea
Leonardo Parra, Ana Mutis, Fernando Ortega, Andrés Quiroz     Pág. 637 - 642
Red clover (Trifolium pratense L.), a valuable legume in Chile, is important mainly for seed production and as forage for animal production. Although it is considered a perennial, the productivity of this legume declines during the second year of growth ... ver más
Revista: Ciencia e Investigación Agraria    Formato: Electrónico

 
en línea
Rafal Górski, Robert Rosa, Alicja Niewiadomska, Agnieszka Wolna-Maruwka and Anna Plaza    
In modern agriculture, more and more attention is being paid to the use of microorganisms that can increase crop productivity and quality even under adverse weather conditions. Due to the declining biodiversity of crops and the occurrence of soil erosion... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
William J. Cox and Jerome H. Cherney    
Maize producers transitioning to an organic cropping system must grow crops organically without price premiums for 36 months before certification. We evaluated conventional and organic maize with recommended and high seeding and N rates in New York to id... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Jurica Primorac, Hrvoje ?arcevic, Zrinka Knezovic, Ale? Vokurka, Ana Mandic and Snje?ana Bolaric    
The selection of red clover (Trifolium pratense L.) populations adapted to extreme environmental conditions is of great importance due to continuing climate change. The plant material analyzed with simple sequence repeat (SSR) markers included two parent... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Valerie Little, Kevin F.M. Reed and Kevin F. Smith    
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Revista: Agronomy    Formato: Electrónico

 
en línea
Serban Danielescu, Kerry T. B. MacQuarrie, Judith Nyiraneza, Bernie Zebarth, Negar Sharifi-Mood, Mark Grimmett, Taylor Main and Mona Levesque    
The Root Zone Water Quality Model (RZWQM) is a one-dimensional process-based model used for simulating major physical, chemical, and biological processes in agricultural systems. To date, the model has not been applied to potato production systems for si... ver más
Revista: Water    Formato: Electrónico

 
en línea
Cristina Muñoz, Milagros Ginebra and Erick Zagal    
The use of organic waste in agricultural soil can enhance crop yields, improve waste management, and boost soil carbon (C) sequestration. However, more field data are required to fully understand the impacts of pyrolyzed and unpyrolyzed animal manures. T... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
K. Ann Bybee-Finley and Matthew R. Ryan    
Sustainable intensification calls for agroecological and adaptive management of the agrifood system. Here, we focus on intercropping and how this agroecological practice can be used to increase the sustainability of crop production. Strip, mixed, and rel... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Sally D. Logsdon    
Soils can serve as sorbents for phosphorus (P), negating the need for artificial sorbents. The purpose of this study was to compare soils with different properties for their effect on nutrient levels in effluent. Four soils were mixed with sand and packe... ver más
Revista: Water    Formato: Electrónico

 
en línea
Sally D. Logsdon     Pág. 1 - 7
Soils can serve as sorbents for phosphorus (P), negating the need for artificial sorbents. The purpose of this study was to compare soils with different properties for their effect on nutrient levels in effluent. Four soils were mixed with sand and packe... ver más
Revista: Water    Formato: Electrónico

 
en línea
Dayand Toledo, Leonardo Parra, Ana Mutis, Fernando Ortega, Emilio Hormazábal, Andrés Quiroz     Pág. 357 - 364
The contents of long-chain fatty acids in non-polar root extracts from 1.6 year-old red clover plants of two cultivars (Superqueli INIA and Quiñequeli INIA) and one experimental line (Syn II Pre III), their relationships with H. obscurus populations, and... ver más
Revista: Ciencia e Investigación Agraria    Formato: Electrónico

 
en línea
Germán Klee, Néstor Mendoza, Jorge Chavarría     Pág. 331 - 338
Live weight gain (LWG) and meat fatty acid composition (FA) were evaluated in Hereford steers fed on pasture with or without oat grain. The study site was non-traditional pastures were used in the dryland Andes foothills, VIII Region, Chile (36° 49? S... ver más
Revista: Ciencia e Investigación Agraria    Formato: Electrónico

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