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Piergiorgio Bolasco, Antonio Contu, Patrizia Meloni, Dorio Vacca and Andrea Galfrè
Methods: The present report attempts to illustrate the positive impact on the microbiological quality of dialysis patients over a 15-year period through the progressive implementation of state-of-the-art technological strategies and the optimization of m...
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Aneta Mrozek-Szetela, Piotr Rejda and Katarzyna Winska
This article reviews various decontamination methods of herbal raw materials in Poland. These are the physical and chemical treatments of plant raw materials that remove mineral and microbiological impurities to ensure food safety. There is increasing us...
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Edyta Lipinska, Katarzyna Pobiega, Kamil Piwowarek and Elzbieta Hac-Szymanczuk
Meat and meat products are important sources of valuable proteins and other nutrients, but they are also a conducive environment for microorganisms? growth and can easily corrupt. In order to ensure the safety and quality of these products throughout its...
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Sta?a Pu?karic, Mateo Sokac, ?ivana Nincevic, Danijela ?antic, Sanda Skejic, Tomislav D?oic, Heliodor Prelesnik and Knut Yngve Børsheim
In this communication, we present an innovative approach leveraging advanced Machine Learning (ML) and Artificial Intelligence (AI) techniques, specifically the Non-Negative Matrix Factorization (NMF) method, to analyze downward and upward light spectra ...
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Thomas J. Tewes, Michael C. Welle, Bernd T. Hetjens, Kevin Saruni Tipatet, Svyatoslav Pavlov, Frank Platte and Dirk P. Bockmühl
Numerous publications showing that robust prediction models for microorganisms based on Raman micro-spectroscopy in combination with chemometric methods are feasible, often with very precise predictions. Advances in machine learning and easier accessibil...
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Zsuzsanna Magdolna Nagy, Katalin Gruiz, Mónika Molnár, Éva Fenyvesi
Pág. 25 - 35
Reliable methods for assessing soil microflora and it?s activity are a prerequisite for successful technology planning and sustainable bioremediation of contaminated sites. The main objectives were to evaluate several microbiological soil-testing methods...
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Silvia Bonetta, Cristina Pignata, Eugenio Lorenzi, Margherita De Ceglia, Lorenza Meucci, Sara Bonetta, Giorgio Gilli, Elisabetta Carraro
Pág. 1 - 10
Several studies have noted that treated and untreated wastewaters are primary contributors of a variety of pathogenic microorganisms to the aquatic ecosystem. Conventional wastewater treatment may not be sufficient to achieve microbiologically safe efflu...
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Silvia Bonetta, Cristina Pignata, Eugenio Lorenzi, Margherita De Ceglia, Lorenza Meucci, Sara Bonetta, Giorgio Gilli and Elisabetta Carraro
Several studies have noted that treated and untreated wastewaters are primary contributors of a variety of pathogenic microorganisms to the aquatic ecosystem. Conventional wastewater treatment may not be sufficient to achieve microbiologically safe efflu...
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M. Andrés Abellan,C. Wic Baena,F.A. García Morote,M.I. Picazo Cordoba,D. Candel Pérez,M.E. Lucas-Borja
Pág. 379 - 388
Soil storage method may alter enzymatic activity being storage conditions of the soil samples prior to analysis decisive for the results. Studies made on freshly collected soils are generally preferred. However it is always not possible due to practical ...
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Yaneth L. Ruíz-Osorio, Claudia M. Amorocho-Cruz, Nelson Gutiérrez-Guzmán
Pág. 263 - 272
We assessed the degree of freshness of gutted and ungutted red tilapia (Oreochromis ssp) using physicochemical and microbiological analyses of samples of gutted red tilapia on days 0, 3, 5, 8, 11, 14 and 17 and of ungutted red tilapia on days 0, 3, 6, 9,...
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Catalina Tudora, Florin Nenciu, Adriana Muscalu, Floarea Burnichi, Florentina Gatea, Oana Alina Boiu-Sicuia and Florentina Israel-Roming
Essential oils (EOs) extracted from various medicinal plants offer a promising alternative to non-selective chemical substances commonly employed in conventional agriculture. Their chemical composition includes several classes of chemical compounds with ...
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Karol Kotwica, Lech Galezewski, Edward Wilczewski and Waldemar Kubiak
In the aspect of the sustainable development of agrocenoses, the proper management of plant residues remaining after harvesting, the appropriate selection of tillage and maintaining high microbiological activity of soil are particularly important. Theref...
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Rajiv Periakaruppan, Valentin Romanovski, Selva Kumar Thirumalaisamy, Vanathi Palanimuthu, Manju Praveena Sampath, Abhirami Anilkumar, Dinesh Kumar Sivaraj, Nihaal Ahamed Nasheer Ahamed, Shalini Murugesan, Divya Chandrasekar and Karungan Selvaraj Vijai Selvaraj
Nanotechnology has an extensive series of applications in agronomy and has an important role in the future of sustainable agriculture. The agricultural industries should be supported by innovative active materials such as nanofertilizers, nanofungicides,...
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Alice Madonia, Gabriella Caruso, Daniele Piazzolla, Simone Bonamano, Viviana Piermattei, Giuseppe Zappalà and Marco Marcelli
Dissolved organic matter present in natural aquatic environments is a heterogeneous mixture of allochthonous and autochthonous materials. In coastal areas vulnerable to sewage waste, its biologically active component, the chromophoric dissolved organic m...
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Marton Czikkely, Eva Neubauer, Ilona Fekete, Prespa Ymeri and Csaba Fogarassy
Heavy metal contamination of natural rivers and wastewaters is a problem for both the environment and human society. The accumulation and adsorption of heavy metals could happen with several organic and inorganic matters, but the most used adsorbents are...
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Heejung Kim, Jong-Koo Mok, Youngyun Park, Dugin Kaown and Kang-Kun Lee
The geothermal energy of groundwater has aroused increasing interest as a solution to climate change. The groundwater heat pumps (GWHP) system using groundwater is the most environmentally friendly system to date and has been examined in several studies....
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Prasidha Raj Neupane, Iswor Bajracharya, Meera Prajapati, Hishila Sujakhu, Pramod Awal
Pág. 1 - 21
Bottled water is generally considered safe for drinking. However, several studies have reported the substandard quality of bottled water. Physico-chemical assessment of ten different brands of bottled water distributed in Bhaktapur Municipality was carri...
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Desislava Vlahova-Vangelova, Desislav Balev, Nikolay Kolev, Stefan Dragoev, Evgeni Petkov and Teodora Popova
The increasing production of edible insects on an industrial scale makes it crucial to implement appropriate technologies after harvesting to process safe and high quality insect products. The aim of this work was to compare the impact of different dryin...
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Betsy S. Ramos-Pacheco, David Choque-Quispe, Carlos A. Ligarda-Samanez, Aydeé M. Solano-Reynoso, Yudith Choque-Quispe, John Peter Aguirre Landa, Henrry W. Agreda Cerna, Henry Palomino-Rincón, Fredy Taipe-Pardo, Miluska M. Zamalloa-Puma, Lourdes Magaly Zamalloa-Puma, Edwin Mescco Cáceres, Liliana A. Sumarriva-Bustinza and Katia Choque-Quispe
Pollution indexes are instruments that allow a quick interpretation of water quality, combining physical, chemical, and microbiological parameters to generate a numerical value. Our aim was to evaluate spatial and temporal-spatial water quality and propo...
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Abdelhafid El Alaoui El Fels, Laila Mandi, Aya Kammoun, Naaila Ouazzani, Olivier Monga and Moulay Lhassan Hbid
The concept of using wastewater as a substitute for limited water resources and environmental protection has enabled this sector to make major technological advancements and, as a result, has given us an abundance of physical data, including chemical, bi...
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