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Yusuf BAYAN,Mustafa Küsek
Pág. 64 - 69
In this study, we researched the chemical composition and the antifungal and antibacterial activity of volatile oil from Mentha spicata. The Gas chromatography/mass spectrometry (GC/MS) analysis of M. spicata showed that the main component...
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Sodik Numonov, Farukh S. Sharopov, Sunbula Atolikhshoeva, Abduahad Safomuddin, Mahinur Bakri, William N. Setzer, Azizullo Musoev, Mizhgona Sharofova, Maidina Habasi and Haji Akber Aisa
(1) Background: Almost 500 million people worldwide are suffering from diabetes. Since ancient times, humans have used medicinal plants for the treatment of diabetes. Medicinal plants continue to serve as natural sources for the discovery of antidiabetic...
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Zhen Wang, Dongling Yu, Chunfang Zheng, Yaning Wang, Lu Cai, Jian Guo, Wendong Song and Lili Ji
In this study, mangrove seedlings Kandelia obovata were firstly introduced to Zhoushan in Eastern China at 29° 93' N from Xuwen in South China at 20° 34' N in April 2016. In order to analyze ecophysiological differences of K. obovata seedlings domesticat...
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Vadim Fetisov, Vladimir Pshenin, Dmitrii Nagornov, Yuri Lykov and Amir H. Mohammadi
Emissions of volatile organic compounds into the atmosphere when loading oil or petroleum products into tankers are strong environmental pollutants. Given the increase in oil transport by sea and the development of Arctic routes, humanity faces the task ...
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Eri Matsubara, Yuko Tsunetsugu, Tatsuro Ohira and Masaki Sugiyama
Employee problems arising from mental illnesses have steadily increased and become a serious social problem in recent years. Wood is a widely available plant material, and knowledge of the psychophysiological effects of inhalation of woody volatile compo...
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VS Siriwardena,LSR Arambewela
The volatile constituents of the essential oil and absolute of Nyctanthes arbortristis L. flowers grown in Sri Lanka were investigated. Hydro-distillation and solvent extraction were used to obtain the essential oil and the absolute respectively. The vol...
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Mihaela Adriana Ti?a, Maria Adelina Constantinescu, Ovidiu Ti?a, Endre Mathe, Loreta Tamo?aitiene and Vijole Bradauskiene
(1) Background: The demand for healthy and nutritious food is growing worldwide. Fermented dairy products are highly valued by consumers for their health benefits. Kefir is a fermented dairy product that brings many benefits to the consumer due to its an...
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Ho Young Kim and Nag Jung Choi
This paper presents the combustion and emissions characteristics including volatile organic compound (VOC) of a common rail direct injection diesel engine fueled with palm oil biodiesel blends contained 0%, 10%, 30%, and 100% (by volume) biodiesel at low...
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Jieying Liu and Zhigao Bi
Anaerobic digestion is a promising technology for treating and disposing of oily sludge, but the presence of oil in the sludge reduces methane production and sludge volume reduction. To overcome this limitation, this study creatively reports the use of m...
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Kai-Min Yang, Chih-Wei Chen, Min-Hung Chen, Hsin-Chun Chen and Li-Yun Lin
Citrus essential oil combines numerous components with many qualities and control issues. For example, how to monitor volatile components and nonvolatile substances simultaneously is a major problem. Therefore, the objective of this study was to develop ...
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Samir Kopacic, Andrea Walzl, Armin Zankel, Erich Leitner and Wolfgang Bauer
Paper-based food packaging materials are widely used, renewable, and biodegradable. Because of its porous structure, paper has poor or no barrier performance against grease, water vapor, water, and volatile organic compounds. Moreover, recycled paperboar...
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Li-Chen Peng and Lean-Teik Ng
Nutrient management has increasingly become important in producing quality medicinal plant materials. Vitex negundo is an important perennial medicinal plant widely distributed in tropical Asia and Africa. This study aimed to examine the effects of nitro...
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Elias G. Carayannis, Alina Ilinova and Alexey Cherepovitsyn
As risk and uncertainty factors have become more prominent in the already volatile energy market because of the COVID-19 pandemic, the development of Arctic hydrocarbon resources has become a debatable issue. At any rate, oil and gas companies need to im...
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Mohamed G. Embaby,Mevlüt Günal,Amer AbuGhazaleh
Pág. 276 - 285
The effects of unconventional oils high in polyunsaturated fatty acids (PUFAs) (blackberry, blueberry, raspberry, pomegranate, black seed and hemp oils) on in vitro rumen fermentation and methane (CH4) production were examined in a 24-h ba...
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H. F. Mafokane, N. Potgieter, T. Van Ree
Pág. 138 - 148
The aerial parts and fruits of Thamnosma africana were investigated for chemical compounds present in them. The volatile oil of T. africana was prepared by hydrodistillation of leaves, flowers and stems, and characterized by GC-MS. The oil was tes...
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Anna Wajs-Bonikowska, Lukasz Szoka, Pawel Kwiatkowski and Ewa Maciejczyk
Greek fir (Abies cephalonica) seeds and cone scales were used, for the first time, for an analysis of their biologically active volatile compounds. It was observed that the yield of seed essential oil was 18%, which, among plants, is impressive. The seed...
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Monika Momot, Barbara Stawicka and Aleksandra Szydlowska-Czerniak
Cold-pressed camelina oil (CPCO) is exceptional seed oil with a unique fatty acid profile promoting health and wellness. Therefore, this work focused on estimating and comparing the physicochemical properties and sensory quality of eight CPCO samples ava...
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Tahar Smaili, Hamdi Bendif, Mehmet Öztürk, Guido Flamini and Gregorio Peron
Plants of the Daucus genus (Apiaceae) are used worldwide as traditional medicines or culinary ingredients. In this work, in order to explore a new chemotype, the essential oil obtained from the aerial parts of Daucus reboudii Coss., collected from the Na...
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Tamás Mizik and Gábor Gyarmati
As Earth?s fossil energy resources are limited, there is a growing need for renewable resources such as biodiesel. That is the reason why the social, economic and environmental impacts of biofuels became an important research topic in the last decade. De...
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Ana Eusébio, André Neves and Isabel Paula Marques
Olive oil and pig productions are important industries in Portugal that generate large volumes of wastewater with high organic load and toxicity, raising environmental concerns. The principal objective of this study is to energetically valorize these org...
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