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Bjorn de Koeijer, Jos de Lange and Renee Wever
The alignment of the strategic and the operational level of packaging development in relation to the integration of sustainability is not addressed extensively in current research. This paper aims to address this, by focusing on the decision-making inter...
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Anna Cherkashina,Alexii Rassokha,Igor Ryshchenko,Olga Komarova
Pág. 56 - 66
A new composition of the environmentally friendly water-based casein adhesive glue with the increased adhesion to the substrate (glass, polyethylene terephthalate, etc.) and the improved water resistance has been developed and explored. The glue is easil...
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Sarath Simsiri,Ratananaphadol Smitinand,Mana Eiambua
Pág. 183 - 189
The study of Product and Packaging factors that Influence on Consumer Purchase Decision aims to study consumers' products demands inclusive of the factors affecting consumer interest and buying decisions and explores the characteristics of packaging that...
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Clara Silvestre, Donatella Duraccio, Antonella Marra, Valentina Strongone and Sossio Cimmino
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Imke Korte, Judith Kreyenschmidt, Joana Wensing, Stefanie Bröring, Jan Niklas Frase, Ralf Pude, Christopher Konow, Thomas Havelt, Jessica Rumpf, Michaela Schmitz and Margit Schulze
Exploitation of renewable resources and plant extracts for the development of sustainable materials used for active food packaging.
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Nathaniel J. Olsavsky, Victoria M. Kearns, Connor P. Beckman, Pamela L. Sheehan, F. John Burpo, H. Daniel Bahaghighat and Enoch A. Nagelli
Per- and polyfluoroalkyl substances (PFAS) are a class of chemicals used in various commercial industries to include food packaging, non-stick repellent, and waterproof products. International environmental protection agencies are currently looking for w...
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E.A Vargas, L. Castro, E. A. Dos Santos, R.C.A Franca, Jacqueline Cea, Chiemi Moriyama, M. H. Vega, O. Freitas Silva, M.L.M Souza
Pág. 21
The Work Package 1 ? Development and standardization of effective analytical tools for mycotoxin (aflatoxins B1, B2 G1, G2 ochratoxin A, zearalenone, fumonisin B1, B2 and tricothecenes) determination in wheat and maize? aim to imp...
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Marie Douet
Pág. 2830 - 2839
Change drivers across supply chains arise either from the production area or from the goods circulation area. A change in production can have a stronger impact on supply chains than a change in goods circulation. In particular, innovations inspired by su...
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Zeeshan Asim, Ibrahim Rashid Al Shamsi, Mariam Wahaj, Ahmed Raza, Syed Abul Hasan, Sohaib Ahmed Siddiqui, Alaeldeen Aladresi, Shahryar Sorooshian and Tan Seng Teck
The present case study-based research provides insights of the current packaging practices with a supply chain perspective and proposed sustainable packaging options that would cut down the environmental impact from supply chain operations at Midas Safet...
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Lixing Wang, Zhenning Wu and Changyong Cao
The preservation of perishable products to maintain their quality is of paramount importance for food safety and security, and is attracting more attention due to increasing concerns regarding food quality, healthcare, and quality of life. Advances in te...
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Gleb I. Radchenko,Ameer B. A. Alaasam,Andrei N. Tchernykh
Pág. 48 - 79
Cloud computing systems have become widely used for Big Data processing, providing access to a wide variety of computing resources and a greater distribution between multi-clouds. This trend has been strengthened by the rapid development of the Internet ...
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Maria-Ioana Socaciu, Cristina Anamaria Semeniuc and Dan Cristian Vodnar
Fresh fish is extensively consumed and is one of the most-traded food commodities in the world. Conventional preservation technologies include vacuum and modified atmosphere packaging, but they are costly since requires capital investment. In the last de...
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Arantzazu Valdés, Marina Ramos, Ana Beltrán, Alfonso Jiménez and María Carmen Garrigós
The interest for the development of new active packaging materials has rapidly increased in the last few years. Antimicrobial active packaging is a potential alternative to protect perishable products during their preparation, storage and distribution to...
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Maria-Beatrice Coltelli, Florian Wild, Elodie Bugnicourt, Patrizia Cinelli, Martina Lindner, Markus Schmid, Verena Weckel, Kerstin Müller, Pablo Rodriguez, Andreas Staebler, Laura Rodríguez-Turienzo and Andrea Lazzeri
There is increasing research towards the substitution of petrochemicals by sustainable components. Biopolymers such as proteins, polysaccharides, and lipids derive from a variety of crop sources and most promisingly from waste streams generated during th...
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Khatijah Mohammed Saad,Mazlisa Mohamed Isa,Fadilah Yurani,Muhammad Zaffwan Idris
Pág. 190 - 195
The purpose of this paper is to provide a review on the PKS HELP as a programme developed under the Centre of Technology (COT) of Polytechnic Ibrahim Sultan through its collaboration with industries project. Final semester students diploma in graphic des...
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Arantzazu Valdés, Nuria Burgos, Alfonso Jiménez and María Carmen Garrigós
The most fashionable trends in food packaging research are targeted towards improvements in food quality and safety by increasing the use of environmentally-friendly materials, ideally those able to be obtained from bio-based resources and presenting bio...
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D. K. Maurya, A. Sardarinejad and K. Alameh
pH sensors are widely used in chemical and biological applications. Metal oxides-based pH sensors have many attractive features including insolubility, stability, mechanical strength, electrocatalyst and manufacturing technology. Various metal oxide thin...
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D. K. Maurya, A. Sardarinejad and K. Alameh
pH sensors are widely used in chemical and biological applications. Metal oxides-based pH sensors have many attractive features including insolubility, stability, mechanical strength, electrocatalyst and manufacturing technology. Various metal oxide thin...
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Vladimir Verner, Monika Kosova, Petra Chaloupkova, Samnang Nguon, Patrick Van Damme and Ladislav Kokoska
Understanding tourists? perceptions and appreciation of traditional food products (TFPs) is crucial for developing effective marketing and development strategies for poor economies with tourism potential, such as Cambodia. Lots of TFPs are derived from u...
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Zhendong Shang, Qinzhang Wei and Zhaoying Li
The arterial blood sample collector produced in large quantities often fails to meet the requirements due to missing components in the packaging bag, and traditional manual detection methods are both inefficient and inaccurate. To solve this problem, a P...
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