9   Artículos

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en línea
Yunqi Ma, Chang-Joo Lee, So-Sun Kim, David Nahm-Joon Kim, Bo-Hye Nam, Young-Ok Kim, Cheul-Min An and Jang-Su Park    
Hepcidin, an antimicrobial peptide produced by the liver, also controls the iron balance and regeneration in vertebrates. Two types of hepcidin (Hamp1 and Hamp2) have been found in the bodies of black rockfish (Sebastes schlegelii). The full-length cDNA ... ver más
Revista: Journal of Marine Science and Engineering    Formato: Electrónico

 
en línea
Andrew Carter, Seth Racey and Stephany Veuger    
Iron is a key metal involved in several biological processes such as DNA replication and repair, cellular proliferation and cell cycle regulation. Excess volumes of labile iron are toxic and can lead to the production of ROS (reactive oxygen species) via... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Melaku Gedil, Wende Mengesha, Oluyinka Ilesanmi and Abebe Menkir    
Micron3 nutrient deficiencies are pervasive in the diets of millions of people in developing countries, calling for effective mitigation measures. The development of biofortified cultivars through breeding holds promise for sustainable and affordable sol... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Azizullah Khalili, Ahlam Khalofah, Aketi Ramesh and Mahaveer P. Sharma    
Nitrogen (N) and sulfur (S) are essential nutrient elements, and their deficiency affects crop growth, productivity, and nutrient uptake due to their multifaceted role in plant metabolism, which has been well documented. Therefore, agricultural managemen... ver más
Revista: Agronomy    Formato: Electrónico

 
en línea
Mengmeng Tang, Chaoyong Wang, Zaitian Dong, Qianjin Che, Zetang Wang and Yuxuan Zhu    
The biological reduction of Fe (III) is common in underground environments. This process not only affects the biogeochemical cycle of iron but also influences the migration and transformation of pollutants. Humic substances are considered effective strat... ver más
Revista: Water    Formato: Electrónico

 
en línea
Miriam Lampreave, Assumpta Mateos, Josep Valls, Montserrat Nadal and Antoni Sánchez-Ortiz    
Iron chlorosis is common in vineyards grown on calcareous soils, and consists of a chlorophyll deficiency caused by a disorder in iron nutrition. It is manifested by interveinal yellowing of the youngest leaves and decreased growth and production. Most o... ver más
Revista: Agriculture    Formato: Electrónico

 
en línea
Daniel M. Alongi    
High mangrove productivity is sustained by rapid utilization, high retention efficiency and maximum storage of nutrients in leaves, roots, and soils. Rapid microbial transformations and high mineralization efficiencies in tandem with physiological mechan... ver más
Revista: Journal of Marine Science and Engineering    Formato: Electrónico

 
en línea
Miguel A. Padilla, Mai Elobeid, Douglas M. Ruden and David B. Allison    
It is conceivable that toxic metals contribute to obesity by influencing various aspects of metabolism, such as by substituting for essential micronutrients and vital metals, or by inducing oxidative stress. Deficiency of the essential metal zinc decreas... ver más

 
en línea
Xiaodi Zheng, Yanguo Teng and Liuting Song    
The geochemical study of iron isotopes is of great significance to comprehensively understand the surface material circulation process and its environmental effects in surface and subsurface environments. Eutrophic lakes are an important part of the surf... ver más
Revista: Water    Formato: Electrónico

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