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Jaime Arana Coronado,Jos Bijman,Onno Omta,Alfons Oude Lansink
The present study is based on transaction cost economics and supply chain management to analyze how the adoption of supply chain management practices in the Mexican avocado industry reduces the transaction costs between producers and packers. Two sources...
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Claudia Fassio Fassio,Ricardo Cautin,Alonso Perez-Donoso,Mónica Castro,Claudia Bonomelli
Characterizing roots according to their branching order and anatomy is a useful approach for identifying functional differences within and among root systems. In this study, the root branching order and the anatomy of each root order (stele and cortex ar...
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Mónica Castro
Pág. 94 - 99
Avocado seeds present high size variability. Larger seeds, such those of the ?Esther? variety, are preferred when nurse seeds are used. Even though they are considered recalcitrant seeds, they are stored for propagation. The aim of this study was to eval...
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Belén Cárceles Rodríguez, Víctor Hugo Durán Zuazo, Dionisio Franco Tarifa, Simón Cuadros Tavira, Pedro Cermeño Sacristan and Iván Francisco García-Tejero
Due to congenital features, avocado (Persea americana Mill.) trees are substantial water users relative to other fruit trees. The current growing deficiency of water resources, especially in arid and semi-arid avocado-producing areas, has led to the dema...
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Nandipha L. Botha, Karen J. Cloete, Nolubabalo Matinise, Oladipupo M. David, Admire Dube and Malik Maaza
The application of nanotechnology in antimicrobial and cytotoxicity studies has recently been receiving increased interest. This paper report on the use of Persea americana Mill. (avocado) seed husk to synthesize hydronium jarosite nanoparticles in a fac...
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Claudia Bonomelli, Valentina Celis, Gian Lombardi and Johanna Mártiz
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Claudia Fuentealba, Romina Pedreschi, Ignacia Hernández, Jorge Saavedra
Pág. 356 - 365
Hass avocado (Persea americana Mill.) is marketed worldwide. Due to its complex physiology, a wide variability in postharvest ripening can be observed, i.e., heterogeneity in the number of days to reach edible ripeness. There is a need for a simple and o...
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Yisa María Ochoa,Anselmo Hernandez,Juan Carlos Delgado,Mariana Beltran,Luis Mario Tapia,Omegar Hernandez,Ernesto Cerna
Pág. 301 - 305
In August and September 2014, different avocado orchards (Persea americana Mill. Var. Hass) were sampled in four municipalities (Tancítaro, Uruapan, San Juan Nuevo Parangaricutiro and Peribán) of the ?Franja aguacatera? in Michoacan State, Mexi...
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Hendra Saputra
Pág. 47 - 53
This research has been done regarding to the identification avocado oil (Persea americana.Mill) composition as raw material of cosmetic industry. The usage of the avocado in the West Sumatera is still limited, meanwhile, it has two functions which never ...
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X. Besoain, C. Arenas, E. Salgado, B.A. Latorre
Pág. 79 - 84
Root rot of avocado trees(Persea americana Mill) caused by Phytophthora cinnamomi Rands is the most destructive diseaseaffecting avocado trees worldwide. It is often associated to clay type of soils where prolonged saturationperiods may often occur. The ...
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