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Liliana Cepoi, Inga Zinicovscaia, Ludmila Rudi, Tatiana Chiriac, Ion Rotari, Vitalii Turchenko and Svetlana Djur
Silver and gold nanoparticles are promising tools for medical and industrial applications; therefore, their ecotoxicity should be carefully examined. There are many publications that discuss their effects at high concentrations on various organisms, whil...
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Zeinab A. Shedeed, Saly Gheda, Sara Elsanadily, Khadiga Alharbi and Mohamed E. H. Osman
Cyanobacteria can play an important role in sustainable agriculture by improving crop growth and production, as well as environmental quality. The current study was conducted to evaluate the role of Spirulina platensis extract in the improvement of growt...
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Pedro H. Toledo, Ricardo Suazo, Maria T. Viana
Pág. 13 - 20
In this study, we conducted an experiment to evaluate the overall effect of novel diets on the growth, metamorphosis and survival of tadpoles of the endangered giant Chilean frog Calyptocephalella gayi (previously known as Caudiverbera caudiverbera) to e...
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Mostafa Feshanghchi, Payam Baghban-Kanani, Bahman Kashefi-Motlagh, Fariba Adib, Saba Azimi-Youvalari, Babak Hosseintabar-Ghasemabad, Marina Slozhenkina, Ivan Gorlov, Márcio G. Zangeronimo, Ayman A. Swelum, Alireza Seidavi, Rifat U. Khan, Marco Ragni, Vito Laudadio and Vincenzo Tufarelli
This research was performed to investigate the effects of milk thistle (MT), toxin binder (TB) and marine algae (Spirulina platensis; SP) on the performance, blood indices, humoral immunity and cecal microbiota of broiler chickens exposed to aflatoxin-B1...
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Giorgos Markou, Eleni Kougia, Io Kefalogianni, Vasiliki Tsagou, Dimitrios Arapoglou and Iordanis Chatzipavlidis
In this study, Arthrospira platensis was grown in the presence of different glycerol concentrations (0.5?9 g/L) under three light intensities (5, 10 and 15 Klux) in semi-continuous mode and under non-axenic conditions. The aim of this study was to invest...
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Maissa Gharbi, Francesca Glaviano, Serena Federico, Bruno Pinto, Anna Di Cosmo, Maria Costantini and Valerio Zupo
Paracentrotus lividus gonads, often referred to as ?roe? or ?uni? for gastronomical purposes, are among the most appreciated seafood delicacies in the Mediterranean area and worldwide. However, the increasing demand for human consumption has caused a gro...
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Daniele Arduini, Claudio Calabrese, Jacopo Borghese, Stefania De Domenico, Matteo Putignano, Andrea Toso, Cinzia Gravili and Adriana Giangrande
This paper is part of a series of studies aimed at understanding the potential exploitation of the biomass of the polychaete worm Sabella spallanzanii (Gmelin, 1791), which is obtained as a by-product of an innovative Integrated Multi-Trophic Aquaculture...
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Karim El-Sabrout, Ayman Khalifah and Francesca Ciani
To ensure the sustainability of rabbit production and protect the global rabbit industry, cost-effective and practical strategies for improving rabbit production and meat quality must be developed. Recently, rabbit farming, like other animal farming, has...
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