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Sean M. McGinn and Thomas K. Flesch
Concentrated animal feeding operations (CAFO) such as open-air beef cattle feedlots are known ?hot spots? of emissions of numerous gases including the major greenhouse gases methane, nitrous oxide, and carbon dioxide. Some work has documented CAFOs to de...
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Bernice Bediako and Deborah G. Sauder
Concerns about atmospheric ammonia have been expressed recently by some on the Lower Eastern Shore (LES) of Maryland, which lies between the Chesapeake Bay and the Atlantic Ocean on the Delmarva peninsula. Agriculture, seafood and tourism are responsible...
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Tilak Chhetri, Gary Cunningham, Dhananjay Suresh, Bruce Shanks, Raghuraman Kannan, Anandhi Upendran and Zahra Afrasiabi
Modern agricultural activities and concentrated animal feeding operations (CAFOs) are two of the major sources of groundwater contamination that affect the quality of drinking water. Conventional water quality improvement methods include direct filtratio...
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Lisa M. Casanova and Mark D. Sobsey
Sources of antibiotic resistant organisms, including concentrated animal feeding operations (CAFOs), may lead to environmental surface and groundwater contamination with resistant enteric bacteria of public health concern. The objective of this research ...
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Lisa M. Casanova, Mark D. Sobsey
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Sources of antibiotic resistant organisms, including concentrated animal feeding operations (CAFOs), may lead to environmental surface and groundwater contamination with resistant enteric bacteria of public health concern. The objective of this research ...
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