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Giandomenico Corrado, Alessandro Mataffo, Antonio P. Garonna, Rosa Rao and Boris Basile
The olive fruit fly Bactrocera oleae (Rossi, 1790) poses a significant threat to oliviculture worldwide, despite extensive chemical control measures. The susceptibility of olive (Olea europaea L.) to this pest varies among cultivars, with fruit size bein...
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Cecilia Ionela Taban, Ana Maria Benedek, Mihaela Stoia, Maria Denisa Cocîrlea and Simona Oancea
From a public health perspective, the monitoring of water quality intended for human consumption belongs to the operational and audit management of the supply zones. Our study explores the spatial and temporal patterns of the parameters of drinking water...
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