|
|
|
|
|
Tureniguli Amuti, Geping Luo, Gang Yin, Qi Hu and E. A. Walter-Shea
Agricultural oasis expansion and intensive management practices have occurred in arid and semiarid regions of China during the last few decades. Accordingly, regional carbon and water budgets have been profoundly impacted by agroecosystems in these regio...
ver más
|
|
|
|
|
|
|
|
|
|
|
Shahabeddin Taghipour-Javi, Ardalan Fazeli, Bahareh Kazemi
Pág. 1 - 8
Understanding environmentally sensitive areas (ESAs) prone to desertification can lead to substantial gains in the efficiency of land use planning and partly avoid negative outcomes. The main objectives of this research were the monitoring and mapping of...
ver más
|
|
|
|
|
|
|
|
|
|
|
Yunlong Cheng, Xing Xu, Yang Zhang, Xudong Gu, Haojie Nie and Lin Zhu
Soil salinization is detrimental to crop growth, agricultural yields, and environmental protection. Echinochloa frumentacea (Roxb.) Link is a pioneer species for the alteration of saline?alkali lands. In this paper, we examined the effects of intercroppi...
ver más
|
|
|
|
|
|
|
|
|
|
|
Roland Gerhards
Intercropping provides several benefits to the agro-ecosystem and plays an important role in Integrated Weed Management (IWM). In this study, we investigated the impact of living mulch in cereal crops on weed density and grain yield. Seven field experime...
ver más
|
|
|
|
|
|
|
|
|
|
|
Rajendra P. Shrestha, Nuanwan Chaweewan and Sunsanee Arunyawat
Northern Thailand has been experiencing the impact of climate change due to its fragile agro-ecosystem, inhabited by a resource-poor population. The study, conducted in a mountainous landscape of Doi Mae Salong area in Northern Thailand, explores the far...
ver más
|
|
|
|
|
|
|
|
|
|
|
Aavudai Anandhi, Raveendranpillai Deepa, Amit Bhardwaj and Vasubandhu Misra
The Ogallala Aquifer is one of the most productive agricultural regions and is referred to as the ?breadbasket of the world?. It covers approximately 225,000 square miles beneath the Great Plains region spanning the states of Texas, New Mexico, Oklahoma,...
ver más
|
|
|
|
|
|
|
|
|
|
|
Ranjit Kumar, Sanjiv Kumar, BS Yashavanth, Nakeertha Venu, PC Meena, A Dhandapani and Alok Kumar
The ?Green Revolution? (GR) technology-induced agricultural intensification has transformed India from food scarcity to a food surplus country. However, this has also resulted into several adverse repercussions. Increased application of chemical fertiliz...
ver más
|
|
|
|
|
|
|
|
|
|
|
Vesna Dragicevic, Milovan Stoiljkovic, Milan Brankov, Miodrag Tolimir, Marijenka Tabakovic, Margarita S. Dodevska and Milena Simic
Organic agriculture offers many benefits through the increased nutritional quality of produced crops, agro-ecosystem preservation, and climate change mitigation. The development of an efficient nutrient management strategy in low-input systems, such as o...
ver más
|
|
|
|
|
|
|
|
|
|
|
Ram P Mainali, Sanjaya Bista, Suk B Gurung, Bikash Bhusal, Ram C Gouli
Pág. 115 - 126
Buckwheat is one of the crops on which pollination services from honeybees and other insect pollinators are necessary for obtaining quality and higher grain yield. Increasing plant biodiversity is an important strategy to attract and restore pollinators ...
ver más
|
|
|
|
|
|