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Zhineng Dai, Xing Luo, Aili Yang, Jinsong Wang, Haiyan Fu and Yicheng Wu
Triclosan has been widely used as addition ingredient in personal care and medical antibacterial products, and the increasing amounts of triclosan discharged in aquatic environments pose a potential risk to aquatic ecological systems. In this study, we i...
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Ioulia Georgiopoulou, Soultana Tzima, Vasiliki Louli and Kostis Magoulas
The production of bioactive products from microalgae biomass with efficient and environmentally friendly technologies is a field of great research interest. The present work focuses on the recovery of high-added value bioactive components from Chlorella ...
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Jacqueline R. da S. Rodrigues, Ramon da S. Santos, Rayssa A. Matos, José C. M. Pires and Eva M. Salgado
Microalgae harvesting by coagulation can use coagulant agents such as alum, synthetic polymers or biocoagulants. Biocoagulants have attracted the attention of researchers because they are natural, biodegradable, and promote high microalgal harvesting eff...
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Ivana Hyrslova, Gabriela Krausova, Jana Smolova, Barbora Stankova, Tomas Branyik, Hana Malinska, Martina Huttl, Antonin Kana, Ladislav Curda and Ivo Doskocil
The market for new functional foods and food supplements is rapidly evolving, with a current emphasis on using natural sources. Algae, probiotics, and colostrum are rich sources of nutrients and bioactive compounds with positive effects on human and anim...
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Adriana Machado, Hugo Pereira, Margarida Costa, Tamára Santos, Bernardo Carvalho, Maria Soares, Pedro Quelhas, Joana T. Silva, Mafalda Trovão, Ana Barros, João Varela, António A. Vicente and Joana Silva
Microalgal biomass has gained increasing attention in the last decade for various biotechnological applications, including human nutrition. Certified organic products are currently a growing niche market in which the food industry has shown great interes...
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Kulwa Mtaki, Margareth S. Kyewalyanga and Matern S. P. Mtolera
The current study assessed antioxidants contents (total phenolics and total flavanoids, ß-carotene and lycopene) present in Chlorella vulgaris (C. vulgaris) cultivated in low cost media and their free radical scavenging activities. Microalgae was culture...
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Seung-Woo Jo, Jeong-Mi Do, Nam Seon Kang, Jong Myong Park, Jae Hak Lee, Han Soon Kim, Ji Won Hong and Ho-Sung Yoon
A cold-tolerant unicellular green alga was isolated from a meltwater stream on King George Island, Antarctica. Morphological, molecular, and biochemical analyses revealed that the isolate belonged to the species Chlorella vulgaris. We tentatively named t...
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Poornima G. Hiremath, Thomas Theodore
Pág. 188 - 199
The potential of immobilized Chlorella vulgaris to remove fluoride from synthetic and real ground water samples in a fixed bed was investigated. The effect of important kinetic parameters including column bed height, feed flow rate and influent fluoride ...
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Reinaldo Gaspar Bastos,Monica de Albuquerque Bonini
Pág. 38 - 44
As microalgas vêm sendo utilizadas nas mais diversas áreas da Biotecnologia, tanto na obtenção de bioprodutos, como no setor de serviços e nos estudos de tratamento de águas residuárias. Uma vez que o design dos reatores atualmente utilizados limita a di...
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Kam Yik Lam
Pág. 43
Chemical fertilizer is the most common nutrient source in cultivating microalgae. However, its usage is very expensive and could lead to environmental problems. This led to the recent development of compost derived from animal manure as the alternative n...
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Zhia Lerc Poh
Pág. 41
Microalgae have recently attracted global attention for its variety of valuable compounds production, and potential as energy crop. However, high microalgae biomass productivity with high lipid content are usually difficult to achieve simultaneously. In ...
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Carlos Yure Barbosa de Oliveira, Jéssika Lima e Abreu, Cicero Diogo Lins de Oliveira, Priscilla Celes Lima, Alfredo Olivera Gálvez, Danielli Matias de Macedo Dantas
Pág. e46232
The present study aimed to analyze the growth of Chlorella vulgaris in the effluent of a Biofloc Technology (BFT) system used in the Nile tilapia fingerlings farming. The conditions were cultivated by 10 days at 25 ± 2ºC, 90 µmol?photons m-2?s-1 irradian...
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Carlos Yure Barbosa de Oliveira, Jéssika Lima e Abreu, Cicero Diogo Lins de Oliveira, Priscilla Celes Lima, Alfredo Olivera Gálvez, Danielli Matias de Macedo Dantas (Author)
Pág. e46232
The present study aimed to analyze the growth of Chlorella vulgaris in the effluent of a Biofloc Technology (BFT) system used in the Nile tilapia fingerlings farming. The conditions were cultivated by 10 days at 25 ± 2ºC, 90 µmol?photons m-2?s-1 irradian...
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Ning He, Xian Sun, Yu Zhong, Kaifeng Sun, Weijie Liu and Shunshan Duan
The removal and biodegradation of nonylphenol (NP) by four freshwater microalgae, including three green algae (Scendesmus quadriauda, Chlorella vulgaris, and Ankistrodesmus acicularis) and one cyanobacterium (Chroococcus minutus) were studied in bacteria...
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Tatiana Dumitra Panaite, Gabriela Maria Cornescu, Nicoleta Corina Predescu, Ana Cismileanu, Raluca Paula Turcu, Mihaela Saracila and Cristina Soica
Protein is an essential nutrient for laying hens, playing a crucial role in egg production and supporting their overall health. An 8-week feeding trial was conducted on 120 Lohmann Brown laying hens (aged 38 weeks). The layers were assigned randomly to t...
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Hamed Safafar, Patrick Uldall Nørregaard, Anita Ljubic, Per Møller, Susan Løvstad Holdt and Charlotte Jacobsen
Chlorella pyrenoidosa and Chlorella vulgaris were cultivated in pre-gasified industrial process water with high concentration of ammonia representing effluent from a local biogas plant. The study aimed to investigate the effects of growth media and culti...
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Ramganesh Selvarajan, Tamás Felföldi, Tamás Tauber, Elumalai Sanniyasi, Timothy Sibanda and Memory Tekere
Microalgae are photosynthetic microorganisms that can produce lipids, proteins and carbohydrates in large amounts and within short periods of time and these can be processed into both biofuels and other useful commercial products. Due to this reason micr...
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Miral Patel, JI Nirmal Kumar, KK Tiwari
Pág. 41 - 55
The photosynthetic pigments, biochemical and enzymatic activities in two freshwater microalgal species, Chlorella vulgaris and Desmodesmus subspicatus at different fluoranthene concentrations were compared with the control conditions. During 16-days of i...
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Carla Escapa, Ricardo N. Coimbra, Teresa Neuparth, Tiago Torres, Miguel M. Santos and Marta Otero
In this work, zebrafish embryo bioassays were performed to assess the efficiency of microalgae in the removal of acetaminophen from water. Chlorella sorokiniana (CS), Chlorella vulgaris (CV) and Scenedesmus obliquus (SO) were the strains used for water t...
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Merve Konucu, Dilek Tekdal, Elif Eker Develi, Erik Meers and Marcella Fernandes de Souza
Harvesting impacts the costs of microalgae production and affects the characteristics of the final product. Therefore, this study evaluated Moringa oleifera seed powder (MP) as a bioflocculant compared to two chemicals (Aluminium Sulphate?AS and Iron Chl...
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