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Ravely Casarotti Orlandelli, Mariana Sanches Santos, Julio Cesar Polonio, João Lúcio Azevedo, João Alencar Pamphile
Pág. 255 - 261
Millions of tons of corn, pineapple, sugarcane and wheat are annually produced and their industrial processing generates large amounts of wastes. Current study evaluated the use of corncob (CC), pineapple peel (PP), sugarcane bagasse (SB) and wheat...
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Olugbenga Balogun, Dammah Otieno, Cindi R. Brownmiller, Sun-Ok Lee and Hye Won Kang
Hindering the absorption of glucose through inhibition of intestinal carbohydrate-hydrolyzing enzymes is an efficient strategy for reducing hyperglycemia. The purpose of this study was to examine the effect of watermelon flesh extracts (WFE), rind extrac...
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Jaime Ahumada,Claudia Fuentealba,José Antonio Olaeta,Pedro Undurraga,Romina Pedreschi,Kalidas Shetty,Rosana Chirinos,David Campos,Lena Gálvez-Ranilla
Pág. 272 - 284
Loquat cultivar Golden Nugget (leaves, flowers and fruits) with potential commercial importance in Chile was analyzed for targeted bioactive composition (total phenolic contents: TPC, phenolic profiles and triterpenic acids) and in vitro bioactivity such...
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Yanbo Song, Weiyu Zhao, Zhenxian Su, Shuhong Guo, Yihan Du, Xinyue Song, Xiaojing Shi, Xiaofeng Li, Yuli Liu and Zhenyu Liu
To explore the effects of pulsed electric field treatment on the germination of Scutellaria baicalensis seeds and the growth of seedlings, this study used the response surface methodology to design the working parameters of the pulsed electric field and ...
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Francieli Begnini Siepmann, Cristiane Canan, Manoella Moura Monteiro de Jesus, Catiussa Mayara Pazuch, Eliane Colla (Author)
Pág. e35000
The aim of this study was to optimize the enzymatic hydrolysis of defatted rice bran (DRB) for release fermentable sugars with subsequent bioethanol production. Optimization of enzymatic hydrolysis was achieved using a sequential experimental design, per...
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Francieli Begnini Siepmann, Cristiane Canan, Manoella Moura Monteiro de Jesus, Catiussa Mayara Pazuch, Eliane Colla
Pág. e35000
The aim of this study was to optimize the enzymatic hydrolysis of defatted rice bran (DRB) for release fermentable sugars with subsequent bioethanol production. Optimization of enzymatic hydrolysis was achieved using a sequential experimental design, per...
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Helen H. Raplong,Peter O. Odeleye,Chrinius Hammuel,Matthew O. Idoko,Judy I. Asanato,Evelyn H. Odeke
Pág. 124 - 130
Microorganisms have the ability to secrete enzymes when they are grown in the presence of certain substrates. Amylases are among the most important industrial enzymes and are of great significance in biotechnological studies. Bacteria belonging to the ge...
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Wanli Yang, Song Jiang, Qibin Yang, Jianhua Huang, Jianzhi Shi, Yundong Li, Yukai Yang and Falin Zhou
The effects of three feed additives in a low fish meal diet on growth, antioxidant capacity and intestinal microbiota of Penaeus monodon were studied to enhance the understanding of these effects and to provide basic data and a reference for the formulat...
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Diletta Piatti, Riccardo Marconi, Giovanni Caprioli, Simone Angeloni, Massimo Ricciutelli, Gokhan Zengin, Filippo Maggi, Luca Pagni and Gianni Sagratini
This study assessed the impact of full and late flowering stages on the polyphenols and enzyme inhibitory properties of Hypericum perforatum from Poland. Recognizing the significance of phenolic compounds in disease prevention and melatonin?s emerging pr...
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Mohammed Bouslamti, Amal Elrherabi, El Hassania Loukili, Omar M. Noman, Ramzi A. Mothana, Mansour N. Ibrahim, Rhizlan Abdnim, Meryem Slighoua, Mohamed Bouhrim, Mohamed Bnouham, Badiaa Lyoussi and Ahmed Samir Benjelloun
In the present investigation, the phenolic compounds of Solanum elaeagnifolium were identified, and the plant?s anti-lipase and anti-glycation effects on hemoglobin were discovered through in vitro experiments, as well as its short-term antihyperglycemic...
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