|
|
|
|
|
Jane Roche, Zephirin Mouloungui, Muriel Cerny and Othmane Merah
Field experiments were carried out at the Regional Centre of Experimentation in Organic agriculture at Auch (near Toulouse, South west of France). Due to the high potential applications for its oil components such as fatty acids and phytosterols, safflow...
ver más
|
|
|
|
|
|
|
|
|
|
|
Ana Cristina Jaramillo-Madrid, Justin Ashworth and Peter J. Ralph
Diatoms are a broadly distributed and evolutionarily diversified group of microalgae that produce a diverse range of sterol compounds. Sterols are triterpenoids that play essential roles in membrane-related processes in eukaryotic cells. Some sterol comp...
ver más
|
|
|
|
|
|
|
|
|
|
|
Anna Przybylska-Balcerek, Jakub Frankowski, Dominika Sieracka, Tereza Sázavská, Stanislaw Waclawek, Barbara Klaudia Raczak, Lidia Szwajkowska-Michalek, Maciej Busko, Malgorzata Graczyk, Grazyna Niedziela and Kinga Stuper-Szablewska
Sorghum is a plant belonging to the Poaceae family. It is drought-resistant and has low soil requirements. In the face of climate change, it is increasingly cultivated in Europe. Poland is a country with great agricultural potential; it is thus important...
ver más
|
|
|
|
|
|
|
|
|
|
|
Tainara Costa-Singh, Neuza Jorge
Pág. 279 - 285
It is extremely important to evaluate the extraction processes of vegetable oils used in food, considering that the nuts are rich sources of triacylglycerols. Thus, the present study aimed at comparing the methods of solvent extraction and extraction by ...
ver más
|
|
|
|
|
|
|
|
|
|
|
Kai-Min Yang, Chih-Wei Chen, Min-Hung Chen, Hsin-Chun Chen and Li-Yun Lin
Citrus essential oil combines numerous components with many qualities and control issues. For example, how to monitor volatile components and nonvolatile substances simultaneously is a major problem. Therefore, the objective of this study was to develop ...
ver más
|
|
|
|
|
|