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Ebru Onurlubas
Pág. 5 - 18
Environmental pollution, increasing damages in the nature and deformation of ecosytem have started to worry consumers and the environemental concern has formed in time. Consumers who have environmental concern and wish to lend a healthy and clean environ...
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Marieke Lemmen, Robert C. Burns, Ross G. Andrew and Jasmine Cardozo Moreira
Marine sanctuaries serve as popular destinations for ecotourism, natural resource exploration, and recreation across the US. While often positive, visitation in marine and coastal areas can cause ecological threats to these ecosystems. Increased visitati...
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Athaya Tsamara Zahra
Pág. 1 - 12
This study specifically discusses the relationships between consumers? environmental concern, attitude, subjective norms, perceived behavioral control, and their behavioral intention toward ?green? restaurant. Such a study is important because behavioral...
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Ahu Ergen, Filiz Bozkurt, Caner Giray
The consumption of natural resources and environmental pollution is still one of our planets most serious problems. Accordingly, the number of consumers who are worried about diminishing natural resources is increasing rapidly. Knowing more about these c...
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Nguy?n Th? H?ng Nga DOI: 10.26459/jed.v126i5B.4114
Pág. 59?71
This research study focuses on factors which can affect purchasing behaviour of young customers with regard to organic food. Results from this study show that attitudes, perceived behavioral control, perceived consumer effectiveness and concern...
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Norazah Mohammed Suki,Norbayah Mohammed Suki
Pág. 82 - 97
This study seeks to investigate the association of consumer consumption values (i.e. functional value, social value, and epistemic value) with consumer environmental concern regarding green products among light users, average users, and heavy users. This...
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Nosica Rizkalla, Trihadi Pudiawan Erhan
Pág. 43 - 54
Research Question: This paper assesses the effect of environmental concern, self-efficacy, subjective knowledge and guilt on sustainable consumption behaviour. Motivation: This study focuses on predicting and explaining sustainable consumption behaviour ...
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Ebru Onurlubas
Pág. 5 - 18
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Yakup DURMAZ, Aydin OZDEMIR
Pág. 2994 - 3000
Developed by the consumers realizations about the negative effects they pose for nature, environmental consciousness has gradually turned into a concern. Environmental concern is defined as a parameter trying to identify the consumers concerns about the ...
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G. R. Preston,R. F. Fuggle,W. R. Siegfried
AbstractA study of South Africa's business leaders and professional ecologists reveals strong support for corporate social funding. However, the average level from after-tax profits considered appropriate for corporate social funding by business leaders ...
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G. R. Preston,R. F. Fuggle,W. R. Siegfried
AbstractA study of South Africa's business leaders and professional ecologists reveals strong support for corporate social funding. However, the average level from after-tax profits considered appropriate for corporate social funding by business leaders ...
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Hao Li, Huina Liu, Wei-Yew Chang and Chun Wang
Excess fertilization is a major cause of agricultural environmental pollution. However, different studies attribute farmers? fertilization behavior to different factors, hindering theoretical and empirical development. Using a meta-analysis of 64 empiric...
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Sari Listyorini, Naili Farida
Pág. 251 - 257
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Sari Listyorini, Naili Farida
Pág. 251 - 257
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Elisha Vlaholias, Kirrilly Thompson, Danielle Every and Drew Dawson
As global concern about sustainability, food waste, and poverty increases, there is an urgent need to understand what motivates businesses to adopt pro-social and pro-environmental behaviours. This paper suggests that food redistribution organisations ...
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Seyed Behbood Issa Zadeh, José Santos López Gutiérrez, M. Dolores Esteban, Gonzalo Fernández-Sánchez and Claudia Lizette Garay-Rondero
According to the 2020 European Sea Ports Organization Environmental Report, ports are the second biggest environmental concern for climate change due to greenhouse gas emissions. Furthermore, the International Association of Ports and Harbors determined ...
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Masashi Kuroda, Keishiro Hara, Masashi Takekawa, Michinori Uwasu and Michihiko Ike
This paper analyzes historical trends of academic research on the water environment in Japan over the past 50 years in relation to societal circumstances by looking into 1470 articles published in a Japanese domestic journal during 1961?2010. We examined...
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SANTOSH KUMAR MISHRA
Pág. Page:24 - 37Abstract
Research studies have demonstrated the importance of the environment to human health. However, the damage caused to the global environmental health demands the policy makers to find answer to the question: are we living in harmony wit...
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SANTOSH KUMAR MISHRA
Pág. Page:24 - 37Abstract
Research studies have demonstrated the importance of the environment to human health. However, the damage caused to the global environmental health demands the policy makers to find answer to the question: are we living in harmony wit...
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Rachel Katoshevski, David Katoshevski, Theo Arentze, Harry Timmermans
Pág. 29 - 42
This paper analyzes 12 city plans that were developed based on environmental-sustainability indicators using a multi-agent model. The plans are based on three city forms and four types of city scenarios, each representing a different planning concept. Th...
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