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Juan Gastó, Diego Subercaseaux, Leonardo Vera
Pág. 397 - 410
The main challenges confronting contemporary agronomy are being addressed according to the emerging and complex problems of our era. Agronomy corresponds to the science and profession of solving the problems of agriculture. The emergence of agronomy i...
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Agronomy Editorial Office
Rigorous peer-review is the corner-stone of high-quality academic publishing [...]
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Agronomy Editorial Office
Due to a mistake during the production process, there was a spelling error in one of the author names in the original published version [...]
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Agronomy Editorial Office
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Agronomy Editorial Office
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Leonardo Verdi, Anna Dalla Marta, Simone Orlandini, Anita Maienza, Silvia Baronti and Francesco Primo Vaccari
The contribution of animal waste storage on GHG emissions and climate change is a serious issue for agriculture. The carbon emissions that are generated from barns represent a relevant source of emissions that negatively affect the environmental performa...
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Pasquale Garofalo, Marco Parlavecchia, Luisa Giglio, Ivana Campobasso, Alessandro Vittorio Vonella, Marco Botta, Tommaso Tadiello, Vincenzo Tucci, Francesco Fornaro, Rita Leogrande, Carolina Vitti, Alessia Perego, Marco Acutis and Domenico Ventrella
In anticipation of climate changes, strategic soil management, encompassing reduced tillage and optimized crop residue utilization, emerges as a pivotal strategy for climate impact mitigation. Evaluating the transition from conventional to conservative c...
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Dolores Parras-Burgos, Daniel G. Fernández-Pacheco, Thomas Polhmann Barbosa, Manuel Soler-Méndez and José Miguel Molina-Martínez
Nowadays, the combination of new technologies and the use of mobile devices opens up a new range of teaching?learning strategies in different agricultural engineering degrees. This article presents an augmented reality tool that allows for improved spati...
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Lesia Zbaravska,Olha Chaikovska,Ruslana Semenyshena,Viktor Duhanets
Pág. 645 - 657
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Md. Moshiul Islam, Md. Razaul Karim, Md. Moinul Hosain Oliver, Tahmina Akter Urmi, Md. Ashraf Hossain and M. Moynul Haque
Adequate supply of micronutrients is important for the proper growth and yield of lentil, particularly in poorly fertile soil. This study was carried out to understand the effects of zinc (Zn), boron (B), and molybdenum (Mo) on the growth and yield of le...
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Janna Macholdt and Bernd Honermeier
Most of the available research studies have focused on the production of high grain yields of wheat and have neglected yield stability. However, yield stability is a relevant factor in agronomic practice and, therefore, is the focus of this comprehensive...
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Paula Ortiz,Sebastián Felgueras
Carta al editor, sin resumen
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Paula Ortiz,Sebastián Felgueras
Carta al editor, sin resumen
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Fawad Ali, Abdulqader Jighly, Reem Joukhadar, Nabeel Khan Niazi and Fahad Al-Misned
Global warming poses a serious threat to food security because of its impacts on thermosensitive food crop production. Rice is of paramount significance due to the world?s three-billion-population dependence on it as a staple food. It is well established...
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Ricardo X. Chávez, Emma D. Lombeida, Álvaro M. Pazmiño, Flora del C. Vasconez
Pág. 483 - 492
This article is about the evolution of the agrarian sciences and how innovation plays a crucial role in its development. It also notes how not all innovations have had a positive impact on ecosystems and biodiversity. Such is the case for the relentless ...
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Cristina Gibrowski
O artigo apresenta uma análise bibliométrica realizada em ciências agrárias nas subdivisões agronomia, agronomia multidisciplinar, agronomia política e econômica, ciência do solo, engenharia agrícola e horticultura. Utiliza o Article Influence Score do I...
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Siphokuhle Mbuyisa, Isa Bertling and Bonga Lewis Ngcobo
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Nazaré Barata Mateus, Decio Barbin, Armando Conagin (Author)
Pág. 1537 - 1546
The center composite design is symmetrical, of second order, and constituted of two parts: the factorial 2k, with one or more central points, and the axial. The aim of this research has been to verify, through simulations, the design type in field experi...
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Rajiv Periakaruppan, Valentin Romanovski, Selva Kumar Thirumalaisamy, Vanathi Palanimuthu, Manju Praveena Sampath, Abhirami Anilkumar, Dinesh Kumar Sivaraj, Nihaal Ahamed Nasheer Ahamed, Shalini Murugesan, Divya Chandrasekar and Karungan Selvaraj Vijai Selvaraj
Nanotechnology has an extensive series of applications in agronomy and has an important role in the future of sustainable agriculture. The agricultural industries should be supported by innovative active materials such as nanofertilizers, nanofungicides,...
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Lucas Silva Barros,Humberto Oliveira Guimarães,Tiago Carvalhais de Oliveira,James Carvalhais,Cecilia Czepak,Marina Mouzinho Carvalho,Itamar Pereira Oliveira,Wayron Araújo Castro
The research was carried out at the experimental field of Agronomy / UFG School in Goiânia - GO to evaluate insecticides in the control whitefly (Bemisia tabaci biotype "B") in cucumber crop. The experimental design was a randomized blocks with six treat...
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