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Andrea Costantino
The need to improve the sustainability of intensive livestock farming has led to an increasing adoption of Building Energy Simulation (BES) models for livestock houses. However, a consolidated body of knowledge specifically dedicated to these models is l...
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Khet Raj Dahal, Ramesh Raj Puri, Arun Kumar Joshi
Pág. 151 - 165
A study on the effect of climate change and associated factors on the production and productivity of wheat (Triticum aestivum L.) over last 25 years in the Terai region of Nepal was conducted. Three major wheat growing districts of Nepal (Kanchanpu...
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Yaqiu Zhu, Bangyou Zheng, Qiyou Luo, Weihua Jiao and Yadong Yang
Cotton (Gossypium hirsutum L.) is an economically important crop in China, and responses of cotton yield in different regions to separate and joint changes in natural and anthropogenic factors are the foundation for sustainable development under climate ...
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Erik Steen Jensen,Iman R. Chongtham,Nawa R. Dhamala,Carolina Rodriguez,Nicolas Carton,Georg Carlsson
Pág. 174 - 186
Cropping system diversification is a key factor in developing more sustainable cropping and food systems. The agroecological practice of intercropping, meaning the simultaneous cultivation of two or more species in the same field, has rece...
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Emile A. Frison, Jeremy Cherfas and ToHodgkin
Agricultural biodiversity has hitherto been valued almost exclusively as a source of traits that can be used in scientific breeding programs to improve the productivity of crop varieties and livestock breeds. We argue that it can make a far greater contr...
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