2   Artículos

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en línea
Dong-Kyu Kim, Na-Hye Kim, Chae-Yun Oh, Jusun Jang, Hosung Nho and Sung-Un Park    
As the competition among businesses intensifies and customer needs become increasingly diverse and complex, the need for personalized service has emerged. This study examines the effect of technology-based self-service (TBSS) characteristics of a Taekwon... ver más
Revista: Applied Sciences    Formato: Electrónico

 
en línea
Tae-Kyun Na, Sun-Ho Lee and Jae-Yeon Yang    
This study aims to analyze the moderating effect of gender on the relationship between technology readiness and willingness to continue using self-service kiosks in fast-food restaurants among middle-aged and older consumers. We conducted a survey from 1... ver más
Revista: Information    Formato: Electrónico

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