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Pei-Chih Liao, Yi-Lun Tsai, Yao-Chung Chen, Pei-Chi Wang, Shu-Chu Liu and Shih-Chu Chen
Tilapia (Oreochromis spp.), a prominent warm water food fish, is one of the major fish species grown in the aquaculture industry in south-east Asia. Tilapia can tolerate adverse water quality and other stressors, like diverse salinity and fluctuation of ...
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Po-Kai Pan, Tsung-Meng Wu, Chiu-Ming Wen, Yin-Yu Chen and Yu-Sheng Wu
Sarcodia suieae acetyl-xylogalactan was reported to induce macrophage polarisation, and could positively regulate macrophage activation. In this study, we evaluated the effect of Sarcodia suieae acetyl-xylogalactan on the Nile tilapia. First, we assessed...
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Tarq Binalshikh-Abubkr and Marlia Mohd Hanafiah
Supplementation of dried bioflocs for red hybrid tilapia (Oreochromis sp.) was examined during 57 days of feeding trials. Five experimental treatments; T1 (the control; without bioflocs), T2 (4% freeze-dried bioflocs), T3 (16% freeze-dried bioflocs), T4 ...
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Tarq Binalshikh-Abubkr, Marlia M. Hanafiah and Simon Kumar Das
The effects of two waste sources, red hybrid tilapia (Oreochromis sp.) and whiteleg shrimp (Litopenaeus vannamei), and two drying methods (freeze-drying and oven-drying) on the proximate chemical composition of bioflocs were investigated. In total, four ...
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Roongparit Jongjaraunsuk, Wara Taparhudee and Pimlapat Suwannasing
In modern aquaculture, the focus is on optimizing production and minimizing environmental impact through the use of recirculating water systems, particularly in outdoor setups. In such systems, maintaining water quality is crucial for sustaining a health...
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Hui-Yun Tsai, Jia-Fang Yang, Hua-Han Chen, Fu-Nian You, Yu-Jie Zhao, Yi-Hsien Lin, Jue-Liang Hsu, Chi-I Chang and Yu-Kuo Chen
Tilapia (Oreochromis mossambicus) has become one of the main aquatic products of Taiwan. The aim of this study was to evaluate the efficacy of a hot water extract of tilapia (HWET) in relieving fatigue and enhancing exercise performance in mice in a swim...
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Eakapol Wangkahart, Sukanda Jumpalueang, Supanniga Ardprachan, Janjira Phudkliang, Phitcharat Sunthamala, Sirinya Pholchamat and Zhitao Qi
In this study, a novel interleukin-1-family member (nIL-1Fm) was studied from the Nile tilapia (Oreochromis niloticus), a widely cultured fish species in brackish water and freshwater in Thailand and worldwide. The complete sequence of the Nile tilapia n...
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Evangelia Tsoumalakou, Eleni Mente, Konstantinos A. Kormas, Nikolaos Katsoulas, Nikolaos Vlahos, Panagiotis Kapsis and Efi Levizou
In aquaponics, a closed-loop system which combines fish and crop production, essential nutrients for plant growth are often at sub-optimal concentrations. The aim of the present study was to identify system limitations and thoroughly examine the integrat...
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Abdallah Tageldein Mansour, Belal Wagih Allam, Tarek Mohamed Srour, Eglal Ali Omar, Abdel Aziz Mousa Nour and Hala Saber Khalil
Cultivation of species of high growth rates is a key achievement of sustainable aquaculture development, with the aim of increasing animal protein per capita, maintaining food security and preserving freshwater usage. The present study was conducted to e...
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Paraskevi Stathopoulou, Evangelia Tsoumalakou, Efi Levizou, Theofilos Vanikiotis, Stefanos Zaoutsos and Panagiotis Berillis
Aquaponics provides an alternative opportunity for the combined production of fish and plants. Most of the essential nutrients required for optimal plant growth can be supplied from the fish feed, except for K and Fe. These nutrients are usually inadequa...
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Hetalben M Parekh, Shantilal K Tank
Pág. 116 - 127
The effects of Cadmium Chloride on the specimen Nile tilapia (Oreochromis niloticus) were examined for evaluation as acute toxicity for 96 hours. From the recorded information using Probit Analysis-Finney Method [Log-normal Distribution] the results reve...
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Hetalben M Parekh, Shantilal K Tank
Pág. 116 - 127
The effects of Cadmium Chloride on the specimen Nile tilapia (Oreochromis niloticus) were examined for evaluation as acute toxicity for 96 hours. From the recorded information using Probit Analysis-Finney Method [Log-normal Distribution] the results reve...
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Vanessa Vivian de Almeida Schneider, Maria Eugênia Petenuci, Ana Paula Lopes, Vanessa Jorge Santos, Jesuí Vergílio Visentainer (Author)
Pág. e37995
Several health benefits have been attributed to conjugated linolenic acid isomers (CLnA). In this study, the diet for Nile tilapia was supplied with pomegranate seed oil (at 2.1%) as source of CLnA. The diet was provided to the fish for 15 and 30 d...
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Guilherme Crispim Hundley, Fernanda Keley Silva Pereira Navarro, Oswaldo Pinto Ribeiro Filho, Rodrigo Diana Navarro (Author)
Pág. e35460
This study aims to evaluate the effect of different initial densities of Nile tilapia fingerlings on water quality, fish growth, and production of marjoram (Origanum majorana L.) and sweet basil (Ocimum basilicum L.) in a recirculating aquaponic se...
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Valentina Nozzi, Andreas Graber, Zala Schmautz, Alex Mathis and Ranka Junge
Nutrients that are contained in aquaculture effluent may not supply sufficient levels of nutrients for proper plant development and growth in hydroponics; therefore, they need to be supplemented. To determine the required level of supplementation, three ...
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Maria Luiza Rodrigues de Souza, Grazyella Massako Yoshida, Daniel Abreu Vasconcelos Campelo, Lorena Batista Moura, Tadeu Orlandi Xavier, Elenice Souza dos Reis Goes
Pág. 525 - 531
This study aimed to elaborate and characterize meals containing waste from processing of tilapia, tuna, salmon and sardine for human consumption. Carcasses of tilapia and salmon, tuna torsos without fins and sardine tails were cooked, pressed, mill...
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Zala Schmautz, Fionna Loeu, Frank Liebisch, Andreas Graber, Alex Mathis, Tja?a Griessler Bulc, Ranka Junge
Pág. 1 - 21
Aquaponics (AP) is a food production system that combines hydroponic (HP) crop production with recirculating aquaculture. Different types of hydroponic systems have been used for growing crops in aquaponics. However, very few studies have compared their ...
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Zala Schmautz, Fionna Loeu, Frank Liebisch, Andreas Graber, Alex Mathis, Tja?a Griessler Bulc and Ranka Junge
Aquaponics (AP) is a food production system that combines hydroponic (HP) crop production with recirculating aquaculture. Different types of hydroponic systems have been used for growing crops in aquaponics. However, very few studies have compared their ...
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Yaneth L. Ruíz-Osorio, Claudia M. Amorocho-Cruz, Nelson Gutiérrez-Guzmán
Pág. 263 - 272
We assessed the degree of freshness of gutted and ungutted red tilapia (Oreochromis ssp) using physicochemical and microbiological analyses of samples of gutted red tilapia on days 0, 3, 5, 8, 11, 14 and 17 and of ungutted red tilapia on days 0, 3, 6, 9,...
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Makoto Matsushita, Karin Cristiane Justi, Roseli das Graças Padre, Maria Cristina Milinsk, Carmino Hayashi, Sandra Terezinha Marques Gomes, Jesuí Vergílio Visentainer, Nilson Evelázio de Souza
Pág. 125 - 131
Foram examinados o perfil de ácidos graxos nas carcaças de alevinos de tilápia do Nilo (Oreochromis niloticus) alimentados com dietas enriquecidas com diferentes óleos vegetais (soja, canola, girassol, linhaça, arroz e milho). Os resultados indicaram que...
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