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Anatolii Ivankov, Rasa Zukiene, Zita Nauciene, Laima Degutyte-Fomins, Irina Filatova, Veronika Lyushkevich and Vida Mildaziene
The results of this study have the potential for application in agriculture for increasing the production of red clover biomass.
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M.M. Abdullah-Al-Mamun,M. Billah,M.A. Hossain,M. Alamgir
Solid waste disposal and management became one of the major environmental concerns in Bangladesh. Realising the problem, the present study has been undertaken with a view to find a sound and effective way of bio-degradable solid waste management. The stu...
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Jesús Montiel, Citlali Fonseca-García and Carmen Quinto
The mutualistic interaction between gram-negative soil bacteria and the roots of legumes leads to the establishment of nodules, where atmospheric nitrogen is fixed. Nodulation is a multistep process with numerous essential players. Among these are reacti...
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Navnita Sharma, Ashok Aggarwal, Kuldeep Yadav
A pot experiment was conducted in a greenhouse to investigate the effect of two dominant indigenous arbuscular mycorrhizal fungi, viz. Funneliformis mosseae (F) and Acaulospora laevis (A), on the growth of Phaseolus mungo subjected to salinity levels of ...
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H. Urzúa, J. M. Urzúa, R. Pizarro
Pág. 3 - 6
The growing enphasis in sustainable agriculture nitrogen fertilization using organic materials motivates the study of improved nitrogen availability in vetch (Vicia benghalensis) grown in alluvial soils of central Chile. With the aim of providing alterna...
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Mohamed Hemida Abd-Alla, Salem M. Al-Amri and Abdel-Wahab Elsadek El-Enany
This review article explores the impact of nitrogen fertilizers on the symbiotic relationship between Rhizobium bacteria and legume plants. Nitrogen fixation has the potential to address the global protein shortage by increasing nitrogen supply in agricu...
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Carlos Ovalle, Soledad Espinoza, Viviana Barahona, Macarena Gerding, Alan Humphries, Alejandro del Pozo
Pág. 461 - 474
In dryland Mediterranean environments, the productivity of annual legumes is low during autumn and winter, with plant senescence typically beginning by the middle of spring because of low soil water availability. Therefore, the use of deep-rooted perenni...
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