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Lucio González-Montiel, Ana Cristina Figueira, Gabriela Medina-Pérez, Fabián Fernández-Luqueño, Gabriel Aguirre-Álvarez, Elizabeth Pérez-Soto, Sergio Pérez-Ríos and Rafael G. Campos-Montiel
The objective of this research was to determine the content of total phenols, total flavonoids, and the antioxidant and antimicrobial activity of the ethanolic extracts of propolis obtained by two methodologies during in vitro digestion. Ethanolic extrac...
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Hemilaine Campos Pádua,Marco Antônio Pereira da Silva,Diene Gonçalves Souza,Lígia Campos Moura,Geovana Rocha Plácido,Gabriela Vieira Leal Couto,Márcio Caliari
A elaboração de produtos visando agregar atributos de qualidade tem se tornado constante na indústria, na produção de iogurte tem se adicionado polpa de frutas, diversificando os sabores e melhorando propriedades físico-químicas e funcionais, tendendo ao...
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Deborah Cristina Landi Masquio, Raquel Munhoz da Silveira Campos, Bárbara Dal Molin Netto, Joana Pereira de Carvalho-Ferreira, Carlos Roberto Bueno, Jr., Stella Alouan, Gabriela Tronca Poletto, Aline de Piano Ganen, Sergio Tufik, Marco Túlio de Mello, Nelson Nardo, Jr. and Ana R. Dâmaso
Obesity is associated with inflammation and an increased risk of cardiovascular disease and premature mortality, as well as a range of other conditions. Obesity is a growing global problem, not only in adults, but also in children and adolescents. Theref...
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L. Gurovich, J. Stern
Pág. 35 - 42
Variabilidad espacial de la velocidad de infiltración del agua en el suelo. I. Generación de datosCiencia e Investigación Agraria, Revista latinoamericana en Ciencias de la Agricultura, está indexada en las siguientes bases de datos: Thomson ISI, Alerta ...
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