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Vladimir Filipovic, Biljana Loncar, Violeta Kne?evic, Milica Nicetin, Jelena Filipovic and Marko Petkovic
Developed mathematical models and correlations describing the effects of the high-osmolality environment of sugar beet molasses on the viability of selected microorganisms, allowing a better understanding and management of the safety of different product...
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Hamza Gadhoumi, Maria Gullo, Luciana De Vero, Enriqueta Martinez-Rojas, Moufida Saidani Tounsi and El Akrem Hayouni
Functional beverages obtained using medicinal plants and fermented with lactic acid bacteria are gaining much interest from the scientific community, driven by the growing demand for food and beverages with beneficial properties. In this work, three diff...
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Margono Margono, Mujtahid Kaavessina, Mior Ahmad Khushairi Mohd Zahari, Anwaruddin Hisyam
Pág. 172 - 178
The expensiveness of bioethanol has made it unattractive and uncompetitive for alternative energy sources. Therefore, several ways to reduce the production cost of bioethanol become interesting topics, e.g. increasing its productivity. This research inve...
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Lady Sofia Rodriguez Cuervo
Pág. 358 - 365
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Violeta Kne?evic, Lato L. Pezo, Biljana Lj. Loncar, Vladimir S. Filipovic, Milica R. Nicetin, Stanislava ?. Gorjanovic, Danijela ?uput
Pág. 491 - 498
Osmotic treatment (OT) of nettle leaves was assessed in various osmotic solutions (sugar beet molasses ? SBM and ternary aqueous solution ? TAS), at temperatures of 20, 35 and 50 °C, under the atmospheric pressure. The influence of the kind of utili...
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Kosana ?obot, Jovanka Lalicic-Petronijevic, Vladimir Filipovic, Milica Nicetin, Jelena Filipovic, Ljiljana Popovic
Pág. 499 - 507
Wild garlic generally improves strengths and regenerates the body and also helps in the treatment of various diseases. In this study the contribution of wild garlic osmotic dehydration process in sugar beet molasses on biscuits' quality parameters is inv...
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Avinash Thakur, Paramjit Singh Panesar, Manohar Singh Saini
Pág. 274 - 285
Technological optimization of process parameters posses one of the open challenge for fermentative lactic acid (LA) production. Hence optimization of process parameters viz. sugar concentration, pH, biomass, incubation temperature and incubation time for...
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Dieyssi Alves dos Santos, Cristiani Baldo, Dionísio Borsato, Maria Antonia Pedrine Colabone Celligoi
Pág. 391 - 397
Current analysis describes the capacity of Bacillus subtilis natto CCT 7712 to produce high amounts of nystose by low-cost substrates available in Brazil, such as commercial sucrose, sugarcane molasses and sugarcane juice. Optimization resulted in a maxi...
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Cesar-Arturo Aceves-Lara, Eric Latrille, Nicolas Bernet, Pierre Buffière, Jean-Philippe Steyer
Pág. 2539 - 2550
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Tugce Ozsan Kilic, Ismail Boyar, Cuneyt Dincer, Can Ertekin and Ahmet Naci Onus
A significant vegetable in the Cucurbitaceae family, the bitter gourd (Momordica charantia L.) is widely recognized for its beneficial health properties, including anti-diabetic, anti-carcinogenic, anti-inflammatory, anti-ulcer, antiviral activities. Wit...
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Erlina Yustanti,Abrar Muharman,Anggoro Tri Mursito | Language: EN | DOI: 10.14710/ijred.2022.39298
Pág. 600 - 607
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José Carlos de Sousa, Nehemias Curvelo Pereira, Maria Luiza Melchert de Carvalho e Silva, Rafael Ferro
Pág. 13 - 20
Pellets made from sugarcane bagasse and molasses in weight proportions 1.0:0.5 and 1.0:1.0 (wt%) were water-steam activated during 1, 2 and 4h, at 850°C, by two processes, namely, (1) pyrolysis and activation in two different assays or (2) pyrolysis and ...
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Eugenia J. Olguín, Gloria Sánchez-Galván, Ricardo E. González-Portela, Melissa López-Vela
Pág. 3659 - 3666
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Rafael Barroso Martins, Diego Alves do Vale, Vanessa Tomaz Rebouças, Marcelo Vinícius do Carmo e Sá
Pág. 229 - 235
The simultaneous use of periphyton and controlled C/N ratio of water may improve water quality and fish growth. The current assay investigated the interaction between periphyton and C/N ratio of water in rearing tanks with Niletilapia juveniles. The stud...
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Ashenafi Azage Mitiku, Dries Vandeweyer, Ines Adriaens, Yisehak Kechero, Leen Van Campenhout and Ben Aernouts
Preservation of widely available crop residues as silage could reduce feed shortages in Ethiopia. Four mixtures of banana pseudostem (BPS) and fresh maize stover (FMS) were prepared for fermentation considering the local conditions and available resource...
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Abdullah Amru Indera Luthfi, Peer Mohamed Abdul, Jamaliah Md Jahim, Nurul Sakinah Engliman, Nur Syakina Jamali, Jian Ping Tan, Shareena Fairuz Abdul Manaf, Mohd Shaiful Sajab and Nurul Adela Bukhari
The effectiveness of biohydrogen conversion from biomass sources is governed by the selection of ideal biohydrogen-producing bacteria to achieve high and consistent production performance. The aim of this research was to isolate and identify a biohydroge...
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Jo De Vrieze, Marlies E.R. Christiaens, Diego Walraedt, Arno Devooght, ... Nico Boon
Pág. 109 - 117
Anaerobic digestion of high-salinity wastewaters often results in process inhibition due to the susceptibility of the methanogenic archaea. The ability of the microbial community to deal with increased salinity levels is of high importance to ensure proc...
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Esther Y. Akoto and Dirk E. Maier
This paper thoroughly reviews the mechanism of veterinary drug carryover in feed manufacturing facilities, factors resulting in varying concentrations of drug carryover in processing equipment, the impact of chemical and physical properties of drugs, and...
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Cristiano E. R. Reis, Heitor B. S. Bento, Thiago M. Alves, Ana K. F. Carvalho and Heizir F. De Castro
The production of ethanol from sugarcane or molasses generates vinasse, a residue rich in organic matter and minerals. Vinasse is often used in fertilization and irrigation practices, which may be linked to negative environmental outcomes if excess is ap...
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Astri Rinanti,Ronny Purwadi
Pág. 69 - 76
A study on Ankistrodesmus sp.?a freshwater green microalgae species?as a bioflocculant based on its physicochemical properties and flocculation rate has been carried out. The molecular identification via 16S rDNA showed 99% resemblance of this green micr...
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