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Hui Bai, Baizhu Wang, Yuanjun Zhu, Semyung Kwon, Xiaohui Yang and Kebin Zhang
Inner Mongolia (IM) is one of the five major pastoral areas in China, and animal husbandry is its traditional industry. The population of livestock is an important factor affecting the sustainable development of livestock and grassland. Due to the specia...
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Eugenia Harja
Livestock population and its structure is the starting point for all development strategies at both micro and macro level, reason for which accurate knowledge of it is one of the main objectives of official statistics in each state. The analysis aims to ...
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John Crowther, Danyel I. Hampson, Ian J. Bateman, David Kay, Paulette E. Posen, Carl M. Stapleton and Mark D. Wyer
To meet European Water Framework Directive requirements, data are needed on faecal indicator organism (FIO) concentrations in rivers to enable the more heavily polluted to be targeted for remedial action. Due to the paucity of FIO data for the UK, especi...
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Bernard Ijesunor Akhigbe, Kamran Munir, Olugbenga Akinade, Lukman Akanbi and Lukumon O. Oyedele
The world population currently stands at about 7 billion amidst an expected increase in 2030 from 9.4 billion to around 10 billion in 2050. This burgeoning population has continued to influence the upward demand for animal food. Moreover, the management ...
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Christin Baumgärtel, Thea Lautenschläger, Mazekana H. G. Panzo, Francisco Afonso, Christoph Neinhuis and Karl-Heinz Feger
High metal contents of acidic soils from sub-Saharan Africa often prevent the cultivation of crops and lead to a low livestock yield. The carbohydrate rich diet of the Angolan population is low in minerals and vitamins, resulting in various deficiency sy...
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Svetlana Kresova and Sebastian Hess
In this study, official data from Russia?s regions for the period from 2015 to 2019 were analysed on the basis of 12 predictor variables in order to explain the regional raw milk price. Model training and hyperparameter optimisation were performed with a...
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Jaime de Diego, Antonio Rúa and Mercedes Fernández
Since the beginning of the 21st century, most of the forest fires that have occured in Spain have taken place in the northern region of Galicia. This area represents 5.8% of the Spanish territory, but compromises, in certain years, up to 50% of the total...
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Since the beginning of the 21st century, most of the forest fires that have occured in Spain have taken place in the northern region of Galicia. This area represents 5.8% of the Spanish territory, but compromises, in certain years, up to 50% of the total...
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Tejendra Chapagain
Farming in Northern Ontario is limited to less than 1% of the total land area available. With over 2000 farms, this is home to about 6% of the province?s population, concentrated in the five major southern border cities of Thunder Bay, Sault Ste. Marie, ...
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Elena Vjacheslavovna Pismennaja,Alexander Viktorovich Loshakov,Dmitrij Aleksandrovich Shevchenko,Stanislav Vladimirovich Odincov,Ljudmila Viktorovna Kipa
Pág. 113 - 120
The provision of food security in Russia under conditions of the WTO and the Customs Union, the food import embargo and sanctions is a complex and multiscale task for supplying industry with the agricultural raw materials and the population with foodstuf...
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Paul Andre DeGeorges and Brian Kevin Reilly
This is an historic overview of conservation in Sub-Saharan Africa from pre-colonial times through the present. It demonstrates that Africans practiced conservation that was ignored by the colonial powers. The colonial market economy combined with the hu...
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Lawrence E. Stevens, Jeffrey Jenness and Jeri D. Ledbetter
The Colorado River basin (CRB), the primary water source for southwestern North America, is divided into the 283,384 km2, water-exporting Upper CRB (UCRB) in the Colorado Plateau geologic province, and the 344,440 km2, water-receiving Lower CRB (LCRB) in...
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Sayaka Ushimaru, Rintaro Iwata, Eka Rastiyanto Amrullah, Arini W. Utami and Akira Ishida
In many developing countries, ensuring a stable and affordable supply of safe and nutritious food for urban dwellers, especially impoverished households, has become an urgent policy issue due to growing urban populations. Since urban and peri-urban agric...
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Vasileios Greveniotis, Elisavet Bouloumpasi, Adriana Skendi, Athanasios Korkovelos, Dimitrios Kantas, Stylianos Zotis and Constantinos G. Ipsilandis
Alfalfa (Medicago sativa L.) is used to support livestock. A stability study was carried out over three years. The stability indices for yield and main quality characteristics such as plant height, number of nodes, the yield of green mass and dry matter,...
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Saudi-Yulieth Enciso-Alfaro, Víctor Amor-Esteban, Tânia-Cristina Azevedo and Isabel-María García-Sánchez
Through multivariate data analysis, this research aims to study the current commitment of agricultural and livestock companies in Castilla y León to the mitigation of their negative environmental impacts and whether it is conditioned by their resources a...
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Monika Trzcinska, Marcin Samiec and Malgorzata Duda
The current article presents the state of the art of the creation of bioreservoirs of cryopreserved somatic and stem cell lines and cryopreserved or lyophilized germplasm-based resources of selected farm animal species. It also presents the agricultural,...
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Cecilia Conti, Emanuela Tullo, Jacopo Bacenetti and Marcella Guarino
Livestock activities, in particular swine farms, are sources of odorant compounds that cause conflicts with the neighboring population. Beside the effects on the neighborhood, excessive odor emission can cause discomfort to farm workers. In this context ...
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Francesco Caridi, Maurizio D?Agostino and Alberto Belvedere
The production chain for game meat is specific and differs from the production chain of meat from domestic livestock. Wild boar meat is a foodstuff consumed in Italy. Wild boars are considered as a reservoir of environmental radionuclides, and the accumu...
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Daniel Coq-Huelva, Angie Higuchi, Rafaela Alfalla-Luque, Ricardo Burgos-Morán and Ruth Arias-Gutiérrez
Polycultured agrarian systems in Ecuadorian Amazonia (also called chakras or swollen gardens) are characterised by a market-oriented crop for the generation of monetary income, for example, cocoa, other agricultural products (e.g., banana and cass...
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Ian J. Tetlow and Michael J. Emes
The starch-rich endosperms of the Poaceae, which includes wild grasses and their domesticated descendents the cereals, have provided humankind and their livestock with the bulk of their daily calories since the dawn of civilization up to the present day....
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