Resumen
Italian dry-stone wall terracing represents one of the most iconic features of agricultural landscapes across Europe, with sites listed among UNESCO World Heritage Sites and FAO Globally Important Agricultural Heritage Systems (GIAHS). The analysis of microclimate modifications induced by alterations of hillslope and by dry-stone walls is of particular interest for the valuation of benefits and drawbacks of terraces cultivation, a global land management technique. The aim of this paper is to perform a thermal characterization of a dry-stone wall terraced vineyard in the Chianti area (Tuscany, Italy), to detect possible microclimate dynamics induced by dry-stone terracing. The aerial surveys were carried out by using two sensors, in the Visible (VIS) and Thermal InfraRed (TIR) spectral range, mounted on Unmanned Aerial Vehicles (UAVs), with two different flights. Our results reveal that, in the morning, vineyard rows close to dry-stone walls have statistically lower temperatures with respect to the external ones. In the afternoon, due to solar insulation, temperatures raised to the same value for each row. The results of this early study, jointly with the latest developments in UAV and sensor technologies, justify and encourage further analyses on local climatic modifications in terraced landscapes.